Eggplant Parmigiana
Packaged product Dairy and Eggs Michaels
Eggplant Parmigiana contains 141 kcal per 100 g. A serving, 1 cup, 170 g (170 g) provides about 240 kcal.
Roughly 53% of its calories come from fat, with 32% from carbohydrates and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 2.9 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.4 mg | 11% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 11.2 g | 4% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 4.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.3 g | 11% |
| Vitamin D L | 0.12 µg | 0.6% |
| Calcium L | 112 mg | 9% |
| Iron L | 0.77 mg | 4% |
| Potassium L | 329 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 32%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for dairy and eggs (median 8 g)
- Fiber1.8 gabove the median for dairy and eggs (median 0.7 g)
- Sugars4.1 gabove the median for dairy and eggs (median 4 g)
- Fat8.2 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat2.9 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium300 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Michaels
- Barcode
- 7047464988065
- Label serving
- 1 cup (170 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British Free Range Pork Saltimbocca with Caper & Sicilian Lemon Butter Waitrose | 141 | 22.3 g | 0.26 g | 5.6 g |
| BUFFALO CHICKEN mac and cheese GO PIG | 141 | 11.4 g | 14.5 g | 4 g |
| Eggnog O Organics | 141 | 3.5 g | 18.5 g | 6.2 g |
| Creamed Spinach Cook | 141 | 2.5 g | 4.4 g | 11.9 g |
| Boiled Quail Eggs Shen Dan | 141 | 8.9 g | 1.1 g | 11.4 g |
| Eggplant Parmesan Rao's | 141 | 5.3 g | 9.4 g | 10 g |
| Bacon and cheese egg bites Clean eatz kitchen | 141 | 8.6 g | 11 g | 7.1 g |
| Hake Fillets Topped With Garlic & Herb Butter & Chorizo Crumb With Edamame Beans Dunnes Stores | 141 | 17 g | 1 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7047464988065. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.