Egg Roll in a Bowl with Pork & Rice

Packaged product Meals and Dishes HyVee

Egg Roll in a Bowl with Pork & Rice contains 117 kcal per 100 g.

Roughly 50% of its calories come from fat, with 37% from carbohydrates and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Egg Roll in a Bowl with Pork & Rice by HyVee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
4 gprotein
10.7 gcarbohydrates
6.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 6.4 g 8%
Saturated fat L 1.5 g 8%
Cholesterol L 10.7 mg 4%
Sodium L 199 mg 9%
Total carbohydrates L 10.7 g 4%
Dietary fiber L 1.2 g 4%
Total sugars L 3.1 g
Added sugars L 1.2 g 2%
Protein L 4 g 8%
Calcium L 23 mg2%
Iron L 0.61 mg3%
Potassium L 187 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 37%Fat: 50%117kcal / 100 g
  • Protein 14%
  • Carbohydrates 37%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%Iron3%Calcium2%

Nutritional insights

  • Protein4 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 1.8 g)
  • Sugars3.1 gabove the median for meals and dishes (median 2.6 g)
  • Fat6.4 gbelow the median for meals and dishes (median 8.3 g)
  • Saturated fat1.5 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium199 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L1.4 g

Product details

Brand
HyVee
Barcode
0075450810257
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0075450810257. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Egg Roll in a Bowl with Pork & Rice?

100 g of Egg Roll in a Bowl with Pork & Rice has 117 kcal.

How much protein is in Egg Roll in a Bowl with Pork & Rice?

Egg Roll in a Bowl with Pork & Rice contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Egg Roll in a Bowl with Pork & Rice?

Egg Roll in a Bowl with Pork & Rice has 10.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Roll in a Bowl with Pork & Rice?

Egg Roll in a Bowl with Pork & Rice contains 6.4 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Egg Roll in a Bowl with Pork & Rice?

100 g contains 199 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.