Egg Noodles
Packaged product Dairy and Eggs Muhlen
Egg Noodles contains 357 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 200 kcal.
Roughly 79% of its calories come from carbohydrates, with 14% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (357 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 18 mg | 0.8% |
| Total carbohydrates L | 69.6 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 12.5 g | 25% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 36 mg | 3% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 79%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.5 gabove the median for dairy and eggs (median 12.3 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 1.2 g)
- Fat2.7 gabove the median for dairy and eggs (median 2.5 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 0.45 g)
- Sodium18 mgin the lowest quarter of dairy and eggs (median 53.5 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 357 kcal | 357 kcal |
| Protein | 12.5 g | 12.5 g |
| Carbohydrates | 69.6 g | 69.6 g |
| Fat | 2.7 g | 2.7 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | 0 g |
| Sodium | 18 mg | 18 mg |
Product details
- Brand
- Muhlen
- Barcode
- 0753182678603
- Label serving
- 2 ONZ (56 g)
- Category
- Egg noodles
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Durum wheat semolina, eggs
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Spirelli aus Hartweizengrieß mit Eiern ja! Natürlich | 357 | 13 g | 68 g | 2.6 g |
| Egg Noodles Muhlen | 357 | 12.5 g | 69.6 g | 2.7 g |
| Egg Noodles Muhlen | 357 | 12.5 g | 69.6 g | 2.7 g |
| Egg Noodles Muhlen | 357 | 12.5 g | 69.6 g | 2.7 g |
| Egg Noodles Muhlen | 357 | 12.5 g | 69.6 g | 2.7 g |
| fresh egg noodles i don’t know but i have to fill out this field | 355 | 12.4 g | 70 g | 2.4 g |
| Nouilles aux oeufs en nid La Vie Claire | 355 | 13.5 g | 67 g | 3 g |
| Nouilles œufs frais Itinéraire des saveurs | 355 | 13.5 g | 67 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg Noodles?
100 g of Egg Noodles has 357 kcal. Serving, 2 onz, 56 g (56 g): about 200 kcal.
Is Egg Noodles high in protein?
Egg Noodles contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 2 onz, 56 g (56 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 12.3 g).
How many carbs are in Egg Noodles?
Egg Noodles has 69.6 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Egg Noodles?
Egg Noodles contains 2.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Egg Noodles?
100 g contains 18 mg of sodium, 0.8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1891573. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2017. Imported November 6, 2026.
- Open Food Facts, record 0753182678603. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.