Easter egg cutout sugar cookie dough

Packaged product Sweets and Desserts Pillsbury

Easter egg cutout sugar cookie dough contains 400 kcal per 100 g.

Roughly 63% of its calories come from carbohydrates, with 34% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Easter egg cutout sugar cookie dough by Pillsbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
2.5 gprotein
62.5 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 15 g 19%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 375 mg 16%
Total carbohydrates L 62.5 g 23%
Dietary fiber L 0 g 0%
Total sugars L 32.5 g
Added sugars L 30 g 60%
Protein L 2.5 g 5%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 3 mg17%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 63%Fat: 34%400kcal / 100 g
  • Protein 3%
  • Carbohydrates 63%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Vitamin D0%Calcium0%Potassium0%

Nutritional insights

  • Protein2.5 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars32.5 gabove the median for sweets and desserts (median 20.8 g)
  • Fat15 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat5 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium375 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 2.5 g2.5 g
Carbohydrates 62.5 g62.5 g
Fat 15 g15 g
Fiber 0 g0 g
Sugars 32.5 g32.5 g
Sodium 375 mg375 mg

Product details

Brand
Pillsbury
Barcode
0018000119363
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2738589. License: CC0 1.0 (U.S. public domain). Source record dated June 19, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0018000119363. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Easter egg cutout sugar cookie dough?

100 g of Easter egg cutout sugar cookie dough has 400 kcal.

How much protein is in Easter egg cutout sugar cookie dough?

Easter egg cutout sugar cookie dough contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Easter egg cutout sugar cookie dough?

Easter egg cutout sugar cookie dough has 62.5 g of total carbohydrates per 100 g, including 0 g of fiber and 32.5 g of sugars.

How much fat is in Easter egg cutout sugar cookie dough?

Easter egg cutout sugar cookie dough contains 15 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Easter egg cutout sugar cookie dough contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Easter egg cutout sugar cookie dough?

100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 12, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.