Dry Cured Bacon Chops

Packaged product Meat Supervalue

Dry Cured Bacon Chops contains 221 kcal per 100 g. A serving, 128 g (128 g) provides about 283 kcal.

Roughly 65% of its calories come from fat, with 33% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

221kcal per 100 g
18 gprotein
1.2 gcarbohydrates
16 gfat
283kcal in serving, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 16 g 21%
Saturated fat L 7.2 g 36%
Sodium L 944 mg 41%
Total carbohydrates L 1.2 g 0.4%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 2%Fat: 65%221kcal / 100 g
  • Protein 33%
  • Carbohydrates 2%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gabove the median for meat (median 17.6 g)
  • Fiber0.5 gabove the median for meat (median 0 g)
  • Sugars0.5 gbelow the median for meat (median 1 g)
  • Fat16 gabove the median for meat (median 8.6 g)
  • Saturated fat7.2 gin the top quarter of meat (median 3.1 g)
  • Sodium944 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal8.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Supervalue
Barcode
5099839333569
Label serving
128 g
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry Cured Bacon Chops?

100 g of Dry Cured Bacon Chops has 221 kcal. Serving, 128 g (128 g): about 283 kcal.

Is Dry Cured Bacon Chops high in protein?

Dry Cured Bacon Chops contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 23 g in serving, 128 g (128 g). About 33% of its calories come from protein. Compared with other meat, that is above the median (median 17.6 g).

How many carbs are in Dry Cured Bacon Chops?

Dry Cured Bacon Chops has 1.2 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dry Cured Bacon Chops?

Dry Cured Bacon Chops contains 16 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).

How much sodium is in Dry Cured Bacon Chops?

100 g contains 944 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099839333569. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.