Dried Apricots // Abricots Séchés

Packaged product Beverages Sunny Fruit

Dried Apricots // Abricots Séchés contains 300 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 120 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 250 kcal per 100 g across 583 products.

100 g provides 27% of the Daily Value for potassium and 17% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dried Apricots // Abricots Séchés by Sunny Fruit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
5 gprotein
70 gcarbohydrates
0 gfat
120kcal in serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 70 g 25%
Dietary fiber L 7.5 g 27%
Total sugars L 60 g
Protein L 5 g 10%
Calcium L 50 mg4%
Iron L 3.1 mg17%
Potassium L 1,250 mg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%300kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium27%Iron17%Calcium4%

Nutritional insights

  • Protein5 gin the top quarter of beverages (median 2.8 g)
  • Fiber7.5 gabove the median for beverages (median 7.3 g)
  • Sugars60 gin the top quarter of beverages (median 41.9 g)
  • Fat0 gin the lowest quarter of beverages (median 0.5 g)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sunny Fruit
Barcode
0842515006593
Label serving
1 serving (40 g)
Category
Dried apricots

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0842515006593. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dried Apricots // Abricots Séchés?

100 g of Dried Apricots // Abricots Séchés has 300 kcal. Serving, 1 serving, 40 g (40 g): about 120 kcal.

How much protein is in Dried Apricots // Abricots Séchés?

Dried Apricots // Abricots Séchés contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 1 serving, 40 g (40 g). About 7% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 2.8 g).

How many carbs are in Dried Apricots // Abricots Séchés?

Dried Apricots // Abricots Séchés has 70 g of total carbohydrates per 100 g, including 7.5 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Apricots // Abricots Séchés?

Dried Apricots // Abricots Séchés contains 0 g of fat per 100 g.

What vitamins and minerals does Dried Apricots // Abricots Séchés contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (27% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.