Double Coated Raspberries in White & Dark Chocolate

Packaged product Sweets and Desserts Aldi

Double Coated Raspberries in White & Dark Chocolate contains 317 kcal per 100 g. A serving, 4 pieces, 28.349 g (28.4 g) provides about 90 kcal.

Roughly 57% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Coated Raspberries in White & Dark Chocolate by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
3.5 gprotein
31.7 gcarbohydrates
21.2 gfat
90kcal in serving, 4 pieces, 28.349 g (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 21.2 g 27%
Saturated fat L 14.1 g 71%
Trans fat L 0 g
Cholesterol L 17.6 mg 6%
Sodium L 35.3 mg 2%
Total carbohydrates L 31.7 g 12%
Dietary fiber L 3.5 g 13%
Total sugars L 28.2 g
Added sugars L 21.2 g 42%
Protein L 3.5 g 7%
Vitamin D L 0 µg0%
Calcium L 70.5 mg5%
Iron L 1.8 mg10%
Potassium L 212 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 38%Fat: 57%317kcal / 100 g
  • Protein 4%
  • Carbohydrates 38%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium5%Potassium5%Vitamin D0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber3.5 gabove the median for sweets and desserts (median 2 g)
  • Sugars28.2 gabove the median for sweets and desserts (median 20.8 g)
  • Fat21.2 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat14.1 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium35.3 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4069365111314
Label serving
4 pieces (28.349 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4069365111314. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Double Coated Raspberries in White & Dark Chocolate?

100 g of Double Coated Raspberries in White & Dark Chocolate has 317 kcal. Serving, 4 pieces, 28.349 g (28.4 g): about 90 kcal.

How much protein is in Double Coated Raspberries in White & Dark Chocolate?

Double Coated Raspberries in White & Dark Chocolate contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 4 pieces, 28.349 g (28.4 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Double Coated Raspberries in White & Dark Chocolate?

Double Coated Raspberries in White & Dark Chocolate has 31.7 g of total carbohydrates per 100 g, including 3.5 g of fiber and 28.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Coated Raspberries in White & Dark Chocolate?

Double Coated Raspberries in White & Dark Chocolate contains 21.2 g of fat per 100 g, of which 14.1 g is saturated (71% of the Daily Value).

How much sodium is in Double Coated Raspberries in White & Dark Chocolate?

100 g contains 35.3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.