Double Chocolate Cake

Packaged product Sweets and Desserts Farmer’s Market

Double Chocolate Cake contains 386 kcal per 100 g. A serving, 0.111 cake, 83 g (83 g) provides about 320 kcal.

Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 23% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

386kcal per 100 g
4.8 gprotein
54.2 gcarbohydrates
16.9 gfat
320kcal in serving, 0.111 cake, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 16.9 g 22%
Saturated fat L 3 g 15%
Trans fat L 0.12 g
Cholesterol L 54.2 mg 18%
Sodium L 349 mg 15%
Total carbohydrates L 54.2 g 20%
Dietary fiber L 2.4 g 9%
Total sugars L 25.3 g
Protein L 4.8 g 10%
Calcium L 60.2 mg5%
Iron L 4.2 mg23%
Potassium L 301 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 56%Fat: 39%386kcal / 100 g
  • Protein 5%
  • Carbohydrates 56%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potassium6%Calcium5%

Nutritional insights

  • Protein4.8 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber2.4 gabove the median for sweets and desserts (median 2 g)
  • Sugars25.3 gabove the median for sweets and desserts (median 20.8 g)
  • Fat16.9 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat3 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium349 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farmer’s Market
Barcode
0061483022224
Label serving
0.111 cake (83 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0061483022224. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Double Chocolate Cake?

100 g of Double Chocolate Cake has 386 kcal. Serving, 0.111 cake, 83 g (83 g): about 320 kcal.

How much protein is in Double Chocolate Cake?

Double Chocolate Cake contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 4 g in serving, 0.111 cake, 83 g (83 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Double Chocolate Cake?

Double Chocolate Cake has 54.2 g of total carbohydrates per 100 g, including 2.4 g of fiber and 25.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Chocolate Cake?

Double Chocolate Cake contains 16.9 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Double Chocolate Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Chocolate Cake?

100 g contains 349 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.