Dot Cake Chocolate & Salted Caramel

Packaged product Sweets and Desserts Co-op

Dot Cake Chocolate & Salted Caramel contains 464 kcal per 100 g. A serving, 87 g (87 g) provides about 404 kcal.

Roughly 49% of its calories come from carbohydrates, with 48% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

464kcal per 100 g
3.2 gprotein
56.3 gcarbohydrates
24.1 gfat
404kcal in serving, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 24.1 g 31%
Saturated fat L 11.5 g 57%
Sodium L 0.21 mg 0%
Total carbohydrates L 56.3 g 20%
Dietary fiber L 2.1 g 7%
Total sugars L 43.7 g
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 49%Fat: 48%464kcal / 100 g
  • Protein 3%
  • Carbohydrates 49%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber2.1 gabove the median for sweets and desserts (median 2 g)
  • Sugars43.7 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat24.1 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat11.5 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium0.21 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Co-op
Barcode
5000129412338
Label serving
87 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000129412338. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dot Cake Chocolate & Salted Caramel?

100 g of Dot Cake Chocolate & Salted Caramel has 464 kcal. Serving, 87 g (87 g): about 404 kcal.

How much protein is in Dot Cake Chocolate & Salted Caramel?

Dot Cake Chocolate & Salted Caramel contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 2.8 g in serving, 87 g (87 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Dot Cake Chocolate & Salted Caramel?

Dot Cake Chocolate & Salted Caramel has 56.3 g of total carbohydrates per 100 g, including 2.1 g of fiber and 43.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dot Cake Chocolate & Salted Caramel?

Dot Cake Chocolate & Salted Caramel contains 24.1 g of fat per 100 g, of which 11.5 g is saturated (57% of the Daily Value).

How much sodium is in Dot Cake Chocolate & Salted Caramel?

100 g contains 0.21 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.