Dolmio Pasta sauce
Packaged product Soups and Sauces Dolmio
Dolmio Pasta sauce contains 55 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 55 kcal.
Roughly 71% of its calories come from carbohydrates, with 17% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 814 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 55 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 0.63 mg | 0% |
| Total carbohydrates L | 9.2 g | 3% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 5.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 71%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gbelow the median for soups and sauces (median 1.8 g)
- Fiber1.3 gbelow the median for soups and sauces (median 1.6 g)
- Sugars5.8 gin the top quarter of soups and sauces (median 4 g)
- Fat1 gin the lowest quarter of soups and sauces (median 5.1 g)
- Saturated fat0.1 gin the lowest quarter of soups and sauces (median 1 g)
- Sodium0.63 mgin the lowest quarter of soups and sauces (median 400 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dolmio
- Barcode
- 4002359640469
- Label serving
- 1 serving (100 g)
- Category
- Pasta sauces
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
(n2) 1404104 4 002359 640469,gt, tomato , per 100g per portion (170g) (%*) tomatoes 82% tomato paste 7,1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato & basil pasta sauce Co-op | 55 | 1.7 g | 5 g | 2.5 g |
| Knoflook Bertolli | 55 | 1.6 g | 8.5 g | 1.2 g |
| Smooth Marinara Wegmans | 56 | 1.6 g | 8 g | 1.6 g |
| Tomato, Basil & Garlic Pasta Sauce Reggano | 56 | 1.6 g | 8.8 g | 2 g |
| Spicy Marinara Pasta Sauce Simple Truth | 56 | 0 g | 8 g | 1.6 g |
| Organic Garden Vegetable Pasta Sauce Cadia | 56 | 1.6 g | 8 g | 2 g |
| Organic Tomato Basil Pasta Sauce Cadia | 56 | 1.6 g | 7.2 g | 2 g |
| Hot & Spicy Pasta Sauce Compliments | 56 | 0.8 g | 10.4 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dolmio Pasta sauce?
100 g of Dolmio Pasta sauce has 55 kcal. Serving, 1 serving, 100 g (100 g): about 55 kcal.
How much protein is in Dolmio Pasta sauce?
Dolmio Pasta sauce contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 1.5 g in serving, 1 serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.8 g).
How many carbs are in Dolmio Pasta sauce?
Dolmio Pasta sauce has 9.2 g of total carbohydrates per 100 g, including 1.3 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dolmio Pasta sauce?
Dolmio Pasta sauce contains 1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Dolmio Pasta sauce?
100 g contains 0.63 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002359640469. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.