Doisy and Dam Truffles
Packaged product Sweets and Desserts Doisy & Dam
Doisy and Dam Truffles contains 625 kcal per 100 g. A serving, 12 g (12 g) provides about 75 kcal.
Roughly 72% of its calories come from fat, with 25% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 3,215 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 625 kcal | |
| Total fat L | 49 g | 63% |
| Saturated fat L | 35 g | 175% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 34 g | |
| Added sugars L | 17 g | 34% |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 25%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fat49 gin the top quarter of sweets and desserts (median 34 g)
- Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Doisy & Dam
- Barcode
- 5060507100547
- Quantity
- 144g
- Label serving
- 12 g
- Category
- Bonbons
- Packaging
- card
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa mass, sugar, COconut fat, cocoa butter, salt, emulsifier (soya lecithin), natural flavour, vanilla beans. Cocoa solids 60% minimum in the chocolate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterSalt
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|---|---|---|---|---|
| LINDOR l'infini fondant Lindt | 625 | 4.7 g | 40 g | 49 g |
| Dark Choco Balls Sea Salt Karma | 625 | 3.9 g | 39 g | 49 g |
| Chocolate truffles Lindt | 625 | 6.3 g | 43.8 g | 46.9 g |
| Lindor Lindt | 625 | 4.7 g | 43 g | 48 g |
| Lindt lindor Lindt | 625 | 5.1 g | 43 g | 48 g |
| Lindor Lindor | 625 | 4.5 g | 43 g | 48 g |
| Almond butter bombs Alter Eco | 625 | 8.3 g | 33.3 g | 58.3 g |
| Lindor Caramel Lindt | 625 | 4.7 g | 43 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060507100547. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.