Dizzy Pig, Raging River Rub
Packaged product Beverages Dizzy Pig Llc
Dizzy Pig, Raging River Rub contains 300 kcal per 100 g. A serving, 0.25 tsp, 1 g (1 g) provides about 3 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 107 kcal per 100 g across 4,399 products.
100 g provides 333% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 100 g | 36% |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 3,000 µg | 333% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of beverages (median 2.1 g)
- Sugars50 gin the top quarter of beverages (median 2 g)
- Fat0 gin the lowest quarter of beverages (median 0.63 g)
- Sodium0 mgin the lowest quarter of beverages (median 40 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 10,000 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 100 g | 100 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 50 g | 50 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Dizzy Pig Llc
- Barcode
- 0897687000122
- Label serving
- 0.25 tsp (1 g)
- Category
- groceries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Madras Curry Powder TRS | 300 | 13 g | 49 g | 12 g |
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| Medium curry powder Aldi | 300 | 12 g | 26.3 g | 10.5 g |
| Roasted Sesame And Seaweed Mishima | 300 | 20 g | 20 g | 20 g |
| Squeeze Spice World | 300 | 0 g | 80 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dizzy Pig, Raging River Rub?
100 g of Dizzy Pig, Raging River Rub has 300 kcal. Serving, 0.25 tsp, 1 g (1 g): about 3 kcal.
How much protein is in Dizzy Pig, Raging River Rub?
Dizzy Pig, Raging River Rub contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 tsp, 1 g (1 g). About 0% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 2.1 g).
How many carbs are in Dizzy Pig, Raging River Rub?
Dizzy Pig, Raging River Rub has 100 g of total carbohydrates per 100 g, including 50 g of sugars.
How much fat is in Dizzy Pig, Raging River Rub?
Dizzy Pig, Raging River Rub contains 0 g of fat per 100 g.
What vitamins and minerals does Dizzy Pig, Raging River Rub contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (333% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dizzy Pig, Raging River Rub?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2069912. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0897687000122. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.