Dixie Coleslaw

Packaged product Other Foods Lowe's Foods

Dixie Coleslaw contains 150 kcal per 100 g. A serving, 1 serving, 113 g (113 g) provides about 170 kcal.

Roughly 49% of its calories come from fat, with 48% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

150kcal per 100 g
0.89 gprotein
17.7 gcarbohydrates
8 gfat
170kcal in serving, 1 serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 8 g 10%
Saturated fat L 1.3 g 7%
Trans fat L 0 g
Cholesterol L 4.4 mg 1%
Sodium L 212 mg 9%
Total carbohydrates L 17.7 g 6%
Dietary fiber L 1.8 g 6%
Total sugars L 14.2 g
Protein L 0.89 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 48%Fat: 49%150kcal / 100 g
  • Protein 2%
  • Carbohydrates 48%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.89 gin the lowest quarter of other foods (median 7.4 g)
  • Fiber1.8 gbelow the median for other foods (median 1.8 g)
  • Sugars14.2 gin the top quarter of other foods (median 3.2 g)
  • Fat8 gabove the median for other foods (median 6.6 g)
  • Saturated fat1.3 gbelow the median for other foods (median 2 g)
  • Sodium212 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lowe's Foods
Barcode
0257084903295
Label serving
1 serving (113 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Frik&frak Frik And Frak 150 0.89 g 2.7 g 14.2 g
super lean gb yokes 150 21.2 g 0 g 7.1 g
Mediterranean Style SHWARMA Aldi 150 18.6 g 2.7 g 8 g
Santa Maria Tri Tip Chefs Counter 150 17.7 g 1.8 g 8 g
Fusilli Cucina 150 5.6 g 30 g 0.4 g
Frijoles Negros Salsa Lizano 150 5.3 g 15.9 g 7.1 g
cucina penne 150 5.6 g 30 g 0.38 g
spaghetti Cucina 150 5.6 g 30.1 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0257084903295. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dixie Coleslaw?

100 g of Dixie Coleslaw has 150 kcal. Serving, 1 serving, 113 g (113 g): about 170 kcal.

How much protein is in Dixie Coleslaw?

Dixie Coleslaw contains 0.89 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 serving, 113 g (113 g). About 2% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Dixie Coleslaw?

Dixie Coleslaw has 17.7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 14.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dixie Coleslaw?

Dixie Coleslaw contains 8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Dixie Coleslaw?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.