Dill Relish, Dill
Packaged product Vegetables MT. OLIVE
Dill Relish, Dill contains 0 kcal per 100 g. A serving, 15 g (15 g) provides about 0 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,333 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of vegetables (median 2.3 g)
- Fat0 gin the lowest quarter of vegetables (median 6.4 g)
- Sodium1,200 mgabove the median for vegetables (median 781 mg)
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 6.7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 1,200 mg | 1,200 mg |
Product details
- Brand
- MT. OLIVE
- Barcode
- 0009300006101
- Label serving
- 1 tbsp
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
CUCUMBERS, WATER, VINEGAR, SEA SALT, DEHYDRATED RED BELL PEPPER, CALCIUM CHLORIDE (FIRMING AGENT), ALUM, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, AND TURMERIC (FOR COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Little Sister Thin Dill Chips MT. OLIVE | 0 | 0 g | 3.6 g | 0 g |
| Mild Cauliflower, Mild DELALLO | 0 | 0 g | 3.6 g | 0 g |
| Kosher Baby Dills, Kosher SHOPRITE | 0 | 0 g | 3.6 g | 0 g |
| Dill Whole Pickles, Dill SHOPRITE | 0 | 0 g | 3.6 g | 0 g |
| Hamburger Dill Slices WEGMANS | 0 | 0 g | 0 g | 0 g |
| Spanish Style Nonpareil Capers, Spanish Style B&G | 0 | 0 g | 0 g | 0 g |
| Diced Jalapeno Peppers MT. OLIVE | 0 | 0 g | 0 g | 0 g |
| Cocktail Onions MARIO | 0 | 0 g | 3.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Relish, Dill?
100 g of Dill Relish, Dill has 0 kcal. Serving, 15 g (15 g): about 0 kcal.
How much protein is in Dill Relish, Dill?
Dill Relish, Dill contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0% of its calories come from protein.
How many carbs are in Dill Relish, Dill?
Dill Relish, Dill has 6.7 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Dill Relish, Dill?
Dill Relish, Dill contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Dill Relish, Dill?
100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated November 2, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0009300006101. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2541457. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2022. Imported November 6, 2026.
Last updated: . Source description: "DILL RELISH, DILL". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.