Dill Pickle Popcorn

Packaged product Snacks Clancy’s

Dill Pickle Popcorn contains 536 kcal per 100 g. A serving, 2 cups, 28 g (28 g) provides about 150 kcal.

Roughly 58% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 1,238 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dill Pickle Popcorn by Clancy’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
7.1 gprotein
50 gcarbohydrates
35.7 gfat
150kcal in serving, 2 cups, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 35.7 g 46%
Saturated fat L 5.4 g 27%
Sodium L 714 mg 31%
Total carbohydrates L 50 g 18%
Dietary fiber L 7.1 g 26%
Total sugars L 3.6 g
Protein L 7.1 g 14%
Vitamin D L 0 µg0%
Calcium L 35.7 mg3%
Iron L 1.4 mg8%
Potassium L 286 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 36%Fat: 58%536kcal / 100 g
  • Protein 5%
  • Carbohydrates 36%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium6%Calcium3%Vitamin D0%

Nutritional insights

  • Protein7.1 gbelow the median for snacks (median 7.7 g)
  • Fiber7.1 gbelow the median for snacks (median 9 g)
  • Sugars3.6 gabove the median for snacks (median 1 g)
  • Fat35.7 gin the top quarter of snacks (median 21.2 g)
  • Saturated fat5.4 gabove the median for snacks (median 4.7 g)
  • Sodium714 mgabove the median for snacks (median 571 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Clancy’s
Barcode
4061464692299
Quantity
6 oz
Label serving
2 cups (28 g)
Category
Popcorn
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dill Pickle Popcorn?

100 g of Dill Pickle Popcorn has 536 kcal. Serving, 2 cups, 28 g (28 g): about 150 kcal.

How much protein is in Dill Pickle Popcorn?

Dill Pickle Popcorn contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 2 cups, 28 g (28 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.7 g).

How many carbs are in Dill Pickle Popcorn?

Dill Pickle Popcorn has 50 g of total carbohydrates per 100 g, including 7.1 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dill Pickle Popcorn?

Dill Pickle Popcorn contains 35.7 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

How much sodium is in Dill Pickle Popcorn?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 14, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464692299. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.