Dill Pickle Pistachios
Packaged product Vegetables Wonderful
Dill Pickle Pistachios contains 607 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 170 kcal.
Roughly 69% of its calories come from fat, with 17% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
100 g provides 115% of the Daily Value for copper, 57% of the Daily Value for Vitamin B6 and 47% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 46.4 g | 60% |
| Saturated fat L | 5.4 g | 27% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 10.7 g | 38% |
| Total sugars L | 7.1 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 21.4 g | 43% |
| Vitamin D L | 0 µg | 0% |
| Thiamin (B1) L | 0.43 mg | 36% |
| Vitamin B6 L | 0.96 mg | 57% |
| Calcium L | 107 mg | 8% |
| Iron L | 3.2 mg | 18% |
| Magnesium L | 89.3 mg | 21% |
| Phosphorus L | 500 mg | 40% |
| Potassium L | 857 mg | 18% |
| Copper L | 1 mg | 115% |
| Manganese L | 1.1 mg | 47% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 17%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.4 gin the top quarter of vegetables (median 2.5 g)
- Fiber10.7 gin the top quarter of vegetables (median 2 g)
- Sugars7.1 gin the top quarter of vegetables (median 2.1 g)
- Fat46.4 gin the top quarter of vegetables (median 5.4 g)
- Saturated fat5.4 gin the top quarter of vegetables (median 1.1 g)
- Sodium357 mgabove the median for vegetables (median 338 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 28.6 g |
|---|---|
| Polyunsaturated fat L | 12.5 g |
Product details
- Brand
- Wonderful
- Barcode
- 0014113702829
- Label serving
- 0.25 cup (28 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Cheetos Flamin Hot Pepper Puffs Cheetos | 607 | 3.6 g | 50 g | 39.3 g |
| Caesar Salad Kit Fresh 'N Crisp Farms | 607 | 5.8 g | 9 g | 17.9 g |
| Dill Pickle Pistachios Wonderful | 607 | 21.4 g | 25 g | 46.4 g |
| Garlic & Onions Pistachios Alien Fresh Jerky | 607 | 21.4 g | 28.6 g | 46.4 g |
| Wonderful Dill Pickle Pistachios Wonderful | 607 | 21.4 g | 25 g | 46.4 g |
| Pepper puffs Fritolay | 607 | 3.6 g | 50 g | 42.9 g |
| Savory Keto Salad Topping Tuscan Garden | 607 | 21.4 g | 17.9 g | 53.6 g |
| Blue Diamond spicy dill pickle Blue Diamond Almonds | 607 | 21.4 g | 21.4 g | 53.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Pickle Pistachios?
100 g of Dill Pickle Pistachios has 607 kcal. Serving, 0.25 cup, 28 g (28 g): about 170 kcal.
Is Dill Pickle Pistachios high in protein?
Dill Pickle Pistachios contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 28 g (28 g). About 14% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).
How many carbs are in Dill Pickle Pistachios?
Dill Pickle Pistachios has 25 g of total carbohydrates per 100 g, including 10.7 g of fiber and 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dill Pickle Pistachios?
Dill Pickle Pistachios contains 46.4 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).
What vitamins and minerals does Dill Pickle Pistachios contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (115% DV), Vitamin B6 (57% DV), manganese (47% DV), phosphorus (40% DV) and Thiamin (B1) (36% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dill Pickle Pistachios?
100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0014113702829. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.