Dill Pickle & Jalapeño Crisps
Packaged product Snacks Kettle Chips
Dill Pickle & Jalapeño Crisps contains 497 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 497 kcal.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (458 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 497 kcal | |
| Total fat L | 27.4 g | 35% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 382 mg | 17% |
| Total carbohydrates L | 54.4 g | 20% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 1.1 g | |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gbelow the median for snacks (median 7.3 g)
- Fiber4.8 gabove the median for snacks (median 4 g)
- Sugars1.1 gin the lowest quarter of snacks (median 4.9 g)
- Fat27.4 gabove the median for snacks (median 20.8 g)
- Saturated fat2.2 gbelow the median for snacks (median 3.6 g)
- Sodium382 mgbelow the median for snacks (median 414 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kettle Chips
- Barcode
- 5017764003821
- Label serving
- 1 portion (100 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original sea salt potato chips Kettle | 497 | 6.9 g | 53.3 g | 27.3 g |
| Apple Crisps Kiddylicious | 497 | 1.5 g | 69.3 g | 25.6 g |
| Tortilla chips, yellow, plain, salted | 497 | 6.6 g | 67.4 g | 22.3 g |
| Amica Snack Amica Chips | 497 | 7 g | 60 g | 25 g |
| M&S Food Minty & Crispy Mint Choc chip mini bites M&S Food | 497 | 5.6 g | 68.6 g | 22.1 g |
| Cinnamon Bun Popcorn Perfect Christmas | 497 | 5.8 g | 57 g | 25.4 g |
| Cheesy Corn Chips Nature's Earth | 497 | 8 g | 56 g | 25.2 g |
| Morrisons Salted Caramel Pretzel Bar Morrisons | 497 | 4.9 g | 55 g | 28.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Pickle & Jalapeño Crisps?
100 g of Dill Pickle & Jalapeño Crisps has 497 kcal. Serving, 1 portion, 100 g (100 g): about 497 kcal.
How much protein is in Dill Pickle & Jalapeño Crisps?
Dill Pickle & Jalapeño Crisps contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 6.1 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.3 g).
How many carbs are in Dill Pickle & Jalapeño Crisps?
Dill Pickle & Jalapeño Crisps has 54.4 g of total carbohydrates per 100 g, including 4.8 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dill Pickle & Jalapeño Crisps?
Dill Pickle & Jalapeño Crisps contains 27.4 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).
How much sodium is in Dill Pickle & Jalapeño Crisps?
100 g contains 382 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5017764003821. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.