Dill Pickle Crispy Chicken Fillets
Packaged product Snacks Banquet
Dill Pickle Crispy Chicken Fillets contains 257 kcal per 100 g. A serving, 1 patty, 113 g (113 g) provides about 290 kcal.
Roughly 48% of its calories come from fat, with 34% from carbohydrates and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 44.2 mg | 15% |
| Sodium L | 611 mg | 27% |
| Total carbohydrates L | 21.2 g | 8% |
| Dietary fiber L | 0.89 g | 3% |
| Total sugars L | 0.89 g | |
| Added sugars L | 0.89 g | 2% |
| Protein L | 11.5 g | 23% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.44 mg | 2% |
| Potassium L | 212 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 34%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gabove the median for snacks (median 7.3 g)
- Fiber0.89 gin the lowest quarter of snacks (median 4 g)
- Sugars0.89 gin the lowest quarter of snacks (median 4.9 g)
- Fat13.3 gbelow the median for snacks (median 20.8 g)
- Saturated fat2.7 gbelow the median for snacks (median 3.6 g)
- Sodium611 mgabove the median for snacks (median 414 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rustieke Crispy Pistolets Sloow | 257 | 8.5 g | 50.6 g | 1.9 g |
| TopiTop Sosis Erciyes | 257 | 16 g | 6.3 g | 18.6 g |
| Chipotle Chicken And Egg Wrap The Bakewell | 257 | 13 g | 18 g | 14 g |
| Chipotle Chicken & Free Range Egg DELI+ | 257 | 13 g | 18 g | 14 g |
| Crispy Salt & Chilli Chicken Skewers Iceland | 256 | 18.8 g | 17.9 g | 11.8 g |
| Salsa And Corn Chips Fresh Bites Qantas | 257 | 6 g | 29.3 g | 11.6 g |
| Monterey Jack & Ranch Crispy Crunchy Cheese Bites Eat Happy Kitchen | 257 | 15.3 g | 10.3 g | 16.2 g |
| Crispy chicken in tempura batter Birds eye | 257 | 13 g | 19 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Pickle Crispy Chicken Fillets?
100 g of Dill Pickle Crispy Chicken Fillets has 257 kcal. Serving, 1 patty, 113 g (113 g): about 290 kcal.
Is Dill Pickle Crispy Chicken Fillets high in protein?
Dill Pickle Crispy Chicken Fillets contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 13 g in serving, 1 patty, 113 g (113 g). About 18% of its calories come from protein. Compared with other snacks, that is above the median (median 7.3 g).
How many carbs are in Dill Pickle Crispy Chicken Fillets?
Dill Pickle Crispy Chicken Fillets has 21.2 g of total carbohydrates per 100 g, including 0.89 g of fiber and 0.89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dill Pickle Crispy Chicken Fillets?
Dill Pickle Crispy Chicken Fillets contains 13.3 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).
How much sodium is in Dill Pickle Crispy Chicken Fillets?
100 g contains 611 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0031000908430. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.