Diced Wood Smoked Bacon
Packaged product Meat Woolworths
Diced Wood Smoked Bacon contains 203 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 101 kcal.
Roughly 68% of its calories come from fat, with 32% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (203 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 15.5 g | 20% |
| Saturated fat L | 6.2 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8% |
| Sodium L | 822 mg | 36% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 16.1 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.1 gbelow the median for meat (median 17.2 g)
- Fiber0 gin the lowest quarter of meat (median 0.046 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat15.5 gabove the median for meat (median 8.6 g)
- Saturated fat6.2 gabove the median for meat (median 3.1 g)
- Sodium822 mgabove the median for meat (median 394 mg)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.2 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Product details
- Brand
- Woolworths
- Barcode
- 6009178802113
- Label serving
- 1 serving (50 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef & Lamb Meatballs Woolworths | 203 | 17 g | 3.8 g | 13 g |
| Pork Lunch Tongue Tesco | 203 | 20.8 g | 1.1 g | 12.7 g |
| 30% veg beef mince Coop | 203 | 13 g | 2.5 g | 16 g |
| Wagyu Beef Gyoza Siwin | 203 | 8.1 g | 23 g | 9.5 g |
| layered beef tostada Trader Joe's | 203 | 12.3 g | 16.7 g | 10.1 g |
| Hambúrguer de Cogumelo Paris LivUP | 203 | 8.2 g | 19.1 g | 10.9 g |
| Ground Beef Food Lion | 203 | 18.5 g | 0 g | 15 g |
| Loin Lamb Chops Fredericks | 203 | 19.4 g | 0 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Diced Wood Smoked Bacon?
100 g of Diced Wood Smoked Bacon has 203 kcal. Serving, 1 serving, 50 g (50 g): about 101 kcal.
Is Diced Wood Smoked Bacon high in protein?
Diced Wood Smoked Bacon contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 8.1 g in serving, 1 serving, 50 g (50 g). About 32% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).
How many carbs are in Diced Wood Smoked Bacon?
Diced Wood Smoked Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Diced Wood Smoked Bacon?
Diced Wood Smoked Bacon contains 15.5 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).
How much sodium is in Diced Wood Smoked Bacon?
100 g contains 822 mg of sodium, 36% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6009178802113. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.