Diced tomatoes

Packaged product Vegetables Schnucks

Diced tomatoes contains 21 kcal per 100 g. A serving, 1/2 cup, 121 g (121 g) provides about 25 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (23 kcal per 100 g).

100 g provides 17% of the Daily Value for Vitamin A and 10% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

21kcal per 100 g
0.83 gprotein
4.1 gcarbohydrates
0 gfat
25kcal in serving, 1/2 cup, 121 g (121 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 21 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 12 mg 0.5%
Total carbohydrates L 4.1 g 2%
Dietary fiber L 0.8 g 3%
Total sugars L 2.5 g
Protein L 0.83 g 2%
Vitamin A L 150 µg17%
Vitamin C L 9 mg10%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 190 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%21kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Vitamin C10%Potassium4%Calcium0%Iron0%

Nutritional insights

  • Protein0.83 gin the lowest quarter of vegetables (median 1.1 g)
  • Fiber0.8 gin the lowest quarter of vegetables (median 1.1 g)
  • Sugars2.5 gin the lowest quarter of vegetables (median 3.2 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.15 g)
  • Sodium12 mgin the lowest quarter of vegetables (median 40 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 21 kcal21 kcal
Protein 0.83 g0.83 g
Carbohydrates 4.1 g4.1 g
Fat 0 g0 g
Fiber 0.8 g0.8 g
Sugars 2.5 g2.5 g
Sodium 12 mg12 mg

Product details

Brand
Schnucks
Barcode
0041318021196
Quantity
14.5 oz
Label serving
1/2 cup (121 g)
Category
Canned tomatoes
Packaging
canned
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes, tomato juice, less than 2% of: calcium chloride, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato

Similar products

FoodCaloriesProteinCarbsFat
Datterini Tomaten King's Crown 21 0.9 g 3.1 g 0.5 g
Chopped Tomatoes in Tomato Juice Everyday Essentials 21 1.4 g 3.3 g 0.1 g
chopped Italian vine tomatoes with herbs Waitrose 21 0.8 g 3.5 g 0 g
Fire Roasted Diced Tomatoes O Organics 21 0.83 g 4.1 g 0 g
Chopped Tomatoes Indus 21 1.3 g 3.2 g 0.1 g
Organic Diced Tomatoes Ahold 21 0 g 4.2 g 0 g
Whole peeled tomatoes Harris Teeter 21 0.83 g 4.1 g 0 g
San Marzano Style Whole Peeled Tomatoes with Basil Private Selection 21 0 g 4.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diced tomatoes?

100 g of Diced tomatoes has 21 kcal. Serving, 1/2 cup, 121 g (121 g): about 25 kcal.

How much protein is in Diced tomatoes?

Diced tomatoes contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1/2 cup, 121 g (121 g). About 17% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.1 g).

How many carbs are in Diced tomatoes?

Diced tomatoes has 4.1 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.5 g of sugars.

How much fat is in Diced tomatoes?

Diced tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Diced tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV) and Vitamin C (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Diced tomatoes?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 10, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2392939. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0041318021196. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.