Diced peached
Packaged product Beans and Legumes Supervalu
Diced peached contains 53 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 12.4 g | 5% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 11.5 g | |
| Protein L | 0.88 g | 2% |
| Calcium L | 4 mg | 0.3% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 113 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.88 gin the lowest quarter of beans and legumes (median 6.4 g)
- Fiber0.9 gin the lowest quarter of beans and legumes (median 3.8 g)
- Sugars11.5 gin the top quarter of beans and legumes (median 2.6 g)
- Fat0 gin the lowest quarter of beans and legumes (median 2.1 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.32 g)
- Sodium0 mgin the lowest quarter of beans and legumes (median 195 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 61.9 kcal | 53 kcal |
| Protein | 0.89 g | 0.88 g |
| Carbohydrates | 15 g | 12.4 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0.9 g |
| Sugars | 13.3 g | 11.5 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Supervalu
- Barcode
- 0041303083291
- Quantity
- 16 oz
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peach Slices Del mont | 53 | 0.4 g | 12 g | 0 g |
| Light Greek Peach Great Value | 53 | 8 g | 6 g | 0 g |
| Fruities, Peach, Apple & Banana Puree Beech-Nut | 53 | 0.88 g | 14.2 g | 0 g |
| Apple, Peach & Strawberry Puree Beech-Nut | 53 | 0.88 g | 13.3 g | 0 g |
| Lentilles et légumes Aldi | 53 | 3.2 g | 8.5 g | 0.3 g |
| Borlotti beans in brine WOOLWORTHS FOOD | 53 | 3.6 g | 6 g | 0.4 g |
| Red Kidney Beans Giovanni | 53 | 4.4 g | 5.3 g | 0.3 g |
| Beech Nut Guava, Pear & Strawberry Beech-Nut | 53 | 0.88 g | 12.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Diced peached?
100 g of Diced peached has 53 kcal.
How much protein is in Diced peached?
Diced peached contains 0.88 g of protein per 100 g (2% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.4 g).
How many carbs are in Diced peached?
Diced peached has 12.4 g of total carbohydrates per 100 g, including 0.9 g of fiber and 11.5 g of sugars.
How much fat is in Diced peached?
Diced peached contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Diced peached?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2422226. License: CC0 1.0 (U.S. public domain). Source record dated October 19, 2021. Imported November 6, 2026.
- Open Food Facts, record 0041303083291. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.