Diced Onions

Packaged product Vegetables Flav-r-pac

Diced Onions contains 35 kcal per 100 g. A serving, 2/3 cup, 85 g (85 g) provides about 30 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 40 kcal per 100 g across 18 products.

100 g provides 2,638% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Diced Onions by Flav-r-pac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
35kcal per 100 g
1.2 gprotein
7.1 gcarbohydrates
0 gfat
30kcal in serving, 2/3 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6 mg 0.3%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 1.2 g 4%
Total sugars L 3.5 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Vitamin D L 0 µg0%
Calcium L 27 mg2%
Iron L 0 mg0%
Potassium L 124,000 mg2,638%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%35kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2,638%Calcium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein1.2 gin the lowest quarter of vegetables (median 1.5 g)
  • Fiber1.2 gin the lowest quarter of vegetables (median 1.7 g)
  • Sugars3.5 gbelow the median for vegetables (median 5.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.35 g)
  • Sodium6 mgbelow the median for vegetables (median 10 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 30 kcal35 kcal
Protein 1 g1.2 g
Carbohydrates 6 g7.1 g
Fat 0 g0 g
Fiber 1 g1.2 g
Sugars 3 g3.5 g
Sodium 5 mg6 mg

Product details

Brand
Flav-r-pac
Barcode
0048800169282
Quantity
12 oz (340 g)
Label serving
2/3 cup (85 g)
Category
Frozen chopped onions
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DICED ONIONS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Onion

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Oignons émincés Carrefour 36 1.6 g 5.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diced Onions?

100 g of Diced Onions has 35 kcal. Serving, 2/3 cup, 85 g (85 g): about 30 kcal.

How much protein is in Diced Onions?

Diced Onions contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 2/3 cup, 85 g (85 g). About 14% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.5 g).

How many carbs are in Diced Onions?

Diced Onions has 7.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.5 g of sugars.

How much fat is in Diced Onions?

Diced Onions contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Diced Onions contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (2,638% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Diced Onions?

100 g contains 6 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2427860. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0048800169282. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.