Diabetes care
Packaged product Beverages Splenda
Diabetes care contains 72 kcal per 100 g.
Roughly 40% of its calories come from fat, with 31% from protein and 29% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
100 g provides 42% of the Daily Value for Vitamin C, 21% of the Daily Value for Vitamin B12 and 20% of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 0.42 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.8 g | 14% |
| Vitamin C L | 38 mg | 42% |
| Vitamin D L | 4 µg | 20% |
| Vitamin B12 L | 0.51 µg | 21% |
| Calcium L | 165 mg | 13% |
| Iron L | 0 mg | 0% |
| Magnesium L | 23 mg | 5% |
| Phosphorus L | 42 mg | 3% |
| Potassium L | 131 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 29%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gabove the median for beverages (median 0.7 g)
- Fiber2.5 gin the top quarter of beverages (median 0.05 g)
- Sugars0 gin the lowest quarter of beverages (median 4.9 g)
- Fat3.8 gabove the median for beverages (median 0.2 g)
- Saturated fat0.42 gabove the median for beverages (median 0.1 g)
- Sodium76 mgabove the median for beverages (median 33.8 mg)
- Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.5 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71.7 kcal | 72 kcal |
| Protein | 6.8 g | 6.8 g |
| Carbohydrates | 6.3 g | 6.3 g |
| Fat | 3.8 g | 3.8 g |
| Fiber | 2.5 g | 2.5 g |
| Sugars | 1.1 g | 0 g |
| Sodium | 75.9 mg | 76 mg |
Product details
- Brand
- Splenda
- Barcode
- 0722776003596
- Category
- Nutritional drinks
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
%dy fotal fat 9g rat/fet fg 12% totel 4% carbohydrate 15g dietary fiber 6g 2% total sugars 0g tes fat og aensaturated fat 2,5g myunsaturated fat 6g sholesterol 15mg 6% sdlum 180mg includes 0g added sugars 8% protein 16g 12% amin d 10mcg 50% vitamin c cacum 390mg 30% vitamin b12 1,2mcg 50% 90mg 100% omg 0% phosphorus100mg on fortossium 310mg 6% magnesium 55mg 15% the $ daily value (dv) tells you how much a nutrient in a aving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, edients: water, microfiltered milk proten conola oil, short-chain fructooligosaccharides alulose and less than 2% 0f natural and tfcal flavor, potassium citrate, salt, sunflowe thin, carrageenan , dipotassium phosphate peda sucralose, gellan gum , minerals: magnesium phosphate, sodnn corbate (vitamin c), vitamin d3, vitamin b12 tas milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2667037. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.
- Open Food Facts, record 0722776003596. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.