How many calories are in Dessert Topping?

100 g of Dessert Topping has 188 kcal. Serving, 2 tbsp, 33 g (33 g): about 62 kcal.

How much protein is in Dessert Topping?

Dessert Topping contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 33 g (33 g). About 0% of its calories come from protein.

How many carbs are in Dessert Topping?

Dessert Topping has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 31.2 g of sugars.

How much fat is in Dessert Topping?

Dessert Topping contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dessert Topping contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dessert Topping?

100 g contains 31 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Dessert Topping

Packaged product Sweets and Desserts Cold Stone Creamery

Dessert Topping contains 188 kcal per 100 g. A serving, 2 tbsp, 33 g (33 g) provides about 62 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 490 products.

100 g provides 16% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

188kcal per 100 g

0 gprotein

50 gcarbohydrates

0 gfat

62kcal in serving, 2 tbsp, 33 g (33 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	188 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	31 mg	1%
Total carbohydrates L	50 g	18%
Dietary fiber L	0 g	0%
Total sugars L	31.2 g
Added sugars L	28.1 g	56%
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	14.5 mg	16%
Vitamin D L	0 µg	0%
Calcium L	6 mg	0.5%
Iron L	0 mg	0%
Potassium L	81 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Fiber0 gin the lowest quarter of sweets and desserts (median 2.5 g)
Sugars31.2 gin the lowest quarter of sweets and desserts (median 57.1 g)
Fat0 gin the lowest quarter of sweets and desserts (median 18.5 g)
Saturated fat0 gin the lowest quarter of sweets and desserts (median 16.7 g)
Sodium31 mgabove the median for sweets and desserts (median 0 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	182 kcal	188 kcal
Protein	0 g	0 g
Carbohydrates	48.5 g	50 g
Fat	0 g	0 g
Fiber	0 g	0 g
Sugars	30.3 g	31.2 g
Sodium	30 mg	31 mg

Product details

Brand: Cold Stone Creamery
Barcode: 0072736029020
Label serving: 2 Tbsp (33 g)
Category: Baking decorations
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Strawberry puree, corn syrup, sugar, strawberries, water, modified corn starch, natural flavors, citric acid, malic acid, potassium sorbate (preservative), sodium benzoate (preservative), red #40.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2569425. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
Open Food Facts, record 0072736029020. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.