Death By Chocolate Ice Cream

Packaged product Sweets and Desserts Penn State

Death By Chocolate Ice Cream contains 276 kcal per 100 g. A serving, 1 portion, 105 g (105 g) provides about 290 kcal.

Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Death By Chocolate Ice Cream by Penn State, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
3.8 gprotein
31.4 gcarbohydrates
16.2 gfat
290kcal in serving, 1 portion, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 16.2 g 21%
Saturated fat L 10.5 g 52%
Trans fat L 0 g
Cholesterol L 42.9 mg 14%
Sodium L 85.7 mg 4%
Total carbohydrates L 31.4 g 11%
Dietary fiber L 1.9 g 7%
Total sugars L 24.8 g
Added sugars L 21 g 42%
Protein L 3.8 g 8%
Calcium L 105 mg8%
Iron L 1.5 mg8%
Potassium L 267 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 51%276kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcium8%Potassium6%

Nutritional insights

  • Protein3.8 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1.9 gbelow the median for sweets and desserts (median 2 g)
  • Sugars24.8 gabove the median for sweets and desserts (median 20.8 g)
  • Fat16.2 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat10.5 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium85.7 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penn State
Barcode
0819930020312
Label serving
1 portion (105 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0819930020312. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Death By Chocolate Ice Cream?

100 g of Death By Chocolate Ice Cream has 276 kcal. Serving, 1 portion, 105 g (105 g): about 290 kcal.

How much protein is in Death By Chocolate Ice Cream?

Death By Chocolate Ice Cream contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 1 portion, 105 g (105 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Death By Chocolate Ice Cream?

Death By Chocolate Ice Cream has 31.4 g of total carbohydrates per 100 g, including 1.9 g of fiber and 24.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Death By Chocolate Ice Cream?

Death By Chocolate Ice Cream contains 16.2 g of fat per 100 g, of which 10.5 g is saturated (52% of the Daily Value).

How much sodium is in Death By Chocolate Ice Cream?

100 g contains 85.7 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.