Dates

Packaged product Snacks RANCHO MELADUCO

Dates contains 275 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 110 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 321 kcal per 100 g across 1,494 products.

100 g provides 56% of the Daily Value for copper and 15% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

275kcal per 100 g
2.5 gprotein
75 gcarbohydrates
0 gfat
110kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 75 g 27%
Dietary fiber L 7.5 g 27%
Total sugars L 62.5 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%
Vitamin D L 0 µg0%
Calcium L 65 mg5%
Iron L 0.9 mg5%
Magnesium L 40 mg10%
Potassium L 705 mg15%
Copper L 0.5 mg56%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%275kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper56%Potassium15%Magnesium10%Calcium5%Iron5%Vitamin D0%

Nutritional insights

  • Protein2.5 gabove the median for snacks (median 2.3 g)
  • Fiber7.5 gin the top quarter of snacks (median 5 g)
  • Sugars62.5 gabove the median for snacks (median 50 g)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 275 kcal275 kcal
Protein 2.5 g2.5 g
Carbohydrates 75 g75 g
Fat 0 g0 g
Fiber 7.5 g7.5 g
Sugars 0 g62.5 g
Sodium 0 mg0 mg

Product details

Brand
RANCHO MELADUCO
Barcode
0851418008139
Label serving
2 dates
Category
Wholesome Snacks

Ingredients

MEDJOOL DATES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Organic Pitted Dates ABOUND 275 2.5 g 75 g 0 g
Medjool Organic Dates, Medjool NATURE'S BASKET 275 2.5 g 72.5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dates?

100 g of Dates has 275 kcal. Serving, 1 portion, 40 g (40 g): about 110 kcal.

How much protein is in Dates?

Dates contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 portion, 40 g (40 g). About 3% of its calories come from protein. Compared with other snacks, that is above the median (median 2.3 g).

How many carbs are in Dates?

Dates has 75 g of total carbohydrates per 100 g, including 7.5 g of fiber and 62.5 g of sugars.

How much fat is in Dates?

Dates contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dates contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (56% DV) and potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dates?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 27, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0851418008139. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2612941. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2023. Imported November 6, 2026.

Last updated: . Source description: "DATES". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.