How many calories are in Dark Robust Pure Maple Syrup?

100 g of Dark Robust Pure Maple Syrup has 262 kcal.

How much protein is in Dark Robust Pure Maple Syrup?

Dark Robust Pure Maple Syrup contains 0.04 g of protein per 100 g (0.1% of the 50 g Daily Value). About 0.1% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Dark Robust Pure Maple Syrup?

Dark Robust Pure Maple Syrup has 67.1 g of total carbohydrates per 100 g, including 0 g of fiber and 62.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Robust Pure Maple Syrup?

Dark Robust Pure Maple Syrup contains 0.06 g of fat per 100 g, of which 0.007 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dark Robust Pure Maple Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (113% DV) and Riboflavin (B2) (98% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Robust Pure Maple Syrup?

100 g contains 6.6 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Dark Robust Pure Maple Syrup

Packaged product Sweets and Desserts Dragonwood

Dark Robust Pure Maple Syrup contains 262 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0.2% from fat and 0.1% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 113% of the Daily Value for manganese and 98% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

262kcal per 100 g

0.04 gprotein

67.1 gcarbohydrates

0.06 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	262 kcal
Total fat L	0.06 g	0.1%
Saturated fat L	0.007 g	0%
Cholesterol L	0 mg	0%
Sodium L	6.6 mg	0.3%
Total carbohydrates L	67.1 g	24%
Dietary fiber L	0 g	0%
Total sugars L	62.6 g
Added sugars L	100 g	200%
Protein L	0.04 g	0.1%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Thiamin (B1) L	0.066 mg	6%
Riboflavin (B2) L	1.3 mg	98%
Niacin (B3) L	0.081 mg	0.5%
Pantothenic acid (B5) L	0.036 mg	0.7%
Vitamin B6 L	0.002 mg	0.1%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	106 mg	8%
Iron L	0.11 mg	0.6%
Magnesium L	21 mg	5%
Phosphorus L	2 mg	0.2%
Potassium L	219 mg	5%
Zinc L	1.1 mg	10%
Copper L	0.018 mg	2%
Manganese L	2.6 mg	113%
Selenium L	1 µg	2%
Iodine L	0.3 µg	0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.1%
Carbohydrates 100%
Fat 0.2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.04 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars62.6 gin the top quarter of sweets and desserts (median 20.8 g)
Fat0.06 gin the lowest quarter of sweets and desserts (median 13 g)
Saturated fat0.007 gin the lowest quarter of sweets and desserts (median 5.4 g)
Sodium6.6 mgin the lowest quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal0.015 gprotein density, useful for comparing foods with different calorie levels
Water32.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.011 g
Polyunsaturated fat L	0.017 g

Sugars and starch (1)

Starch L	0 g

Individual fatty acids (2)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	32.3 g
Alcohol L	0 g

Product details

Brand: Dragonwood
Barcode: 0857756007544
Category: Sweets and Desserts

Ingredients

Maple Syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0857756007544. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.