Dark European Chocolate

Packaged product Sweets and Desserts Moser Roth

Dark European Chocolate contains 560 kcal per 100 g. A serving, 50 g, 50 g (50 g) provides about 280 kcal.

Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

560kcal per 100 g
6 gprotein
56 gcarbohydrates
36 gfat
280kcal in serving, 50 g, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 36 g 46%
Saturated fat L 22 g 110%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 56 g 20%
Dietary fiber L 6 g 21%
Total sugars L 42 g
Protein L 6 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 39%Fat: 57%560kcal / 100 g
  • Protein 4%
  • Carbohydrates 39%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber6 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars42 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat36 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat22 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Moser Roth
Barcode
0072799762896
Label serving
50 g (50 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolate (cocoa liquor, cocoa butter), sugar, soy lecithin emulsifier, lactose, natural mint flavor, flavor natural vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Turrón a la piedra Pablo Garrigòs Ibáñez 560 16 g 45.3 g 34.7 g
Delicious Dark Chocolate Egg Skelligs 560 7 g 51.6 g 37.3 g
White chocolate hazelnut protein spread Bulk 560 22 g 30 g 43 g
Milk Chocolate Speculoos Thins Coles Finest 560 4.4 g 58.3 g 34.4 g
Dark Chocolate Marzipan Niederegger 560 12 g 48 g 32 g
Hazelnut Filled Puff Pastry Rolls Aldi Priano 560 8 g 56 g 32 g
Ginger 70% dark chocolate Hotel Chocolat 560 7.4 g 31.6 g 42 g
Salted Super Dark Chocolate Raaka 560 12 g 32 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0072799762896. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dark European Chocolate?

100 g of Dark European Chocolate has 560 kcal. Serving, 50 g, 50 g (50 g): about 280 kcal.

How much protein is in Dark European Chocolate?

Dark European Chocolate contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 50 g, 50 g (50 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Dark European Chocolate?

Dark European Chocolate has 56 g of total carbohydrates per 100 g, including 6 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark European Chocolate?

Dark European Chocolate contains 36 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Dark European Chocolate?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.