Dark Cooking Chocolate 85% Cocoa Solids
Packaged product Sweets and Desserts Asda
Dark Cooking Chocolate 85% Cocoa Solids contains 547 kcal per 100 g. A serving, 25 g (25 g) provides about 137 kcal.
Roughly 80% of its calories come from fat, with 13% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 48 g | 62% |
| Saturated fat L | 28.7 g | 144% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 17.8 g | 6% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 14 g | |
| Added sugars L | 7 g | 14% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 13%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gin the top quarter of sweets and desserts (median 8 g)
- Fiber2.9 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Sugars14 gin the lowest quarter of sweets and desserts (median 28.3 g)
- Fat48 gin the top quarter of sweets and desserts (median 40.2 g)
- Saturated fat28.7 gin the top quarter of sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5054070358214
- Quantity
- 100g
- Label serving
- 25 g
- Category
- Dark chocolates
- Packaging
- Plastic,card,en:container,Film
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir menthe poivrée du Mekong Zaabar | 547 | 6.7 g | 42.9 g | 34.9 g |
| Chocolat noir La Vache qui regarde passer les Trains | 547 | 11.3 g | 18 g | 46.1 g |
| Belgian dark chocolate Waitrose | 547 | 10.6 g | 30 g | 39.1 g |
| Cacao gourmand Guyaux | 547 | 7.8 g | 37.1 g | 38.5 g |
| Heidelbeere chia&amaranth 60% cacao Maestrani | 547 | 7.8 g | 40 g | 37 g |
| Chocolat noir 88% Tohi | 547 | 11 g | 18 g | 46 g |
| Pistachio Dark Chocolate Lindt Excellence | 547 | 6.5 g | 52 g | 32 g |
| Cook’s dark chocolate Waitrose | 547 | 10.6 g | 30 g | 39.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Cooking Chocolate 85% Cocoa Solids?
100 g of Dark Cooking Chocolate 85% Cocoa Solids has 547 kcal. Serving, 25 g (25 g): about 137 kcal.
How much protein is in Dark Cooking Chocolate 85% Cocoa Solids?
Dark Cooking Chocolate 85% Cocoa Solids contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 2.4 g in serving, 25 g (25 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).
How many carbs are in Dark Cooking Chocolate 85% Cocoa Solids?
Dark Cooking Chocolate 85% Cocoa Solids has 17.8 g of total carbohydrates per 100 g, including 2.9 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Cooking Chocolate 85% Cocoa Solids?
Dark Cooking Chocolate 85% Cocoa Solids contains 48 g of fat per 100 g, of which 28.7 g is saturated (144% of the Daily Value).
How much sodium is in Dark Cooking Chocolate 85% Cocoa Solids?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5054070358214. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.