Dark chocolate

Packaged product Spices, Herbs and Condiments Raley's

Dark chocolate contains 535 kcal per 100 g. A serving, 0.5 bar, 43 g (43 g) provides about 230 kcal.

Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 99 kcal per 100 g across 3,490 products.

100 g provides 70% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

535kcal per 100 g
4.7 gprotein
48.8 gcarbohydrates
32.6 gfat
230kcal in serving, 0.5 bar, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 32.6 g 42%
Saturated fat L 20.9 g 105%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 581 mg 25%
Total carbohydrates L 48.8 g 18%
Dietary fiber L 7 g 25%
Total sugars L 44.2 g
Added sugars L 44.2 g 88%
Protein L 4.7 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 47 mg4%
Iron L 12.6 mg70%
Potassium L 326 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 38%Fat: 58%535kcal / 100 g
  • Protein 4%
  • Carbohydrates 38%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron70%Potassium7%Calcium4%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein4.7 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Fiber7 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sugars44.2 gin the top quarter of spices, herbs and condiments (median 0.6 g)
  • Fat32.6 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Saturated fat20.9 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sodium581 mgin the lowest quarter of spices, herbs and condiments (median 6,905 mg)
  • Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 535 kcal535 kcal
Protein 4.7 g4.7 g
Carbohydrates 48.8 g48.8 g
Fat 32.6 g32.6 g
Fiber 7 g7 g
Sugars 44.2 g44.2 g
Sodium 581 mg581 mg

Product details

Brand
Raley's
Barcode
0046567031712
Label serving
0.5 BAR (43 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin [emulsifier], and natural vanilla extract), himalayan pink sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate?

100 g of Dark chocolate has 535 kcal. Serving, 0.5 bar, 43 g (43 g): about 230 kcal.

How much protein is in Dark chocolate?

Dark chocolate contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 0.5 bar, 43 g (43 g). About 4% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 0 g).

How many carbs are in Dark chocolate?

Dark chocolate has 48.8 g of total carbohydrates per 100 g, including 7 g of fiber and 44.2 g of sugars.

How much fat is in Dark chocolate?

Dark chocolate contains 32.6 g of fat per 100 g, of which 20.9 g is saturated (105% of the Daily Value).

What vitamins and minerals does Dark chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (70% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark chocolate?

100 g contains 581 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1875024. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0046567031712. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.