Dark chocolate
Packaged product Sweets and Desserts Morrisons
Dark chocolate contains 526 kcal per 100 g.
Roughly 50% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 29.3 g | 38% |
| Saturated fat L | 17.6 g | 88% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 56.5 g | 21% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 50.3 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.54 mg | 4% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.011 mg | 0.9% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0.001 mg | 0.1% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 2.2 mg | 0.2% |
| Iron L | 0.053 mg | 0.3% |
| Magnesium L | 1.2 mg | 0.3% |
| Phosphorus L | 1.1 mg | 0.1% |
| Potassium L | 13 mg | 0.3% |
| Zinc L | 0.015 mg | 0.1% |
| Copper L | 0.005 mg | 0.5% |
| Manganese L | 0.028 mg | 1% |
| Selenium L | 3 µg | 5% |
| Iodine L | 0.18 µg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 43%
- Fat 50%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gin the lowest quarter of sweets and desserts (median 7.9 g)
- Fiber6 gin the lowest quarter of sweets and desserts (median 9.4 g)
- Sugars50.3 gin the top quarter of sweets and desserts (median 28.6 g)
- Fat29.3 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat17.6 gin the lowest quarter of sweets and desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water3.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 3.3 g |
|---|---|
| Alcohol L | 1.6 g |
Product details
- Brand
- Morrisons
- Barcode
- 5010251536925
- Quantity
- 100 g
- Category
- Dark chocolates
- Packaging
- en:film-plastic,en:mixed-plastic-packet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Cocoa mass, Cocoa butter. Emulsifiers (soya lecithin, polyglycerol polyricinoleate), Vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato Fondente Più Buono | 526 | 6.7 g | 50.6 g | 31.2 g |
| cioccolato fondente Di Costa | 526 | 6.7 g | 51 g | 31 g |
| Chocolat noir Delhaize | 526 | 4.9 g | 52 g | 20 g |
| Dark Alpen Gold | 526 | 5.1 g | 56 g | 29 g |
| Cioccolato fondente Cioccolato Grande Italia | 526 | 6.7 g | 47.6 g | 31.2 g |
| Schoko Edelbitter Spar | 526 | 5.8 g | 52 g | 31 g |
| Madagaskar Edelbitter Schokolade Rewe | 526 | 8.4 g | 34.9 g | 36.2 g |
| cioccolato Coop | 526 | 6.7 g | 51 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate?
100 g of Dark chocolate has 526 kcal.
How much protein is in Dark chocolate?
Dark chocolate contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.9 g).
How many carbs are in Dark chocolate?
Dark chocolate has 56.5 g of total carbohydrates per 100 g, including 6 g of fiber and 50.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark chocolate?
Dark chocolate contains 29.3 g of fat per 100 g, of which 17.6 g is saturated (88% of the Daily Value).
How much sodium is in Dark chocolate?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251536925. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.