Dark Chocolate Dual Swirl Roll Cake

Packaged product Sweets and Desserts T&T Bakery

Dark Chocolate Dual Swirl Roll Cake contains 314 kcal per 100 g. A serving, 1 piece, 70 g (70 g) provides about 220 kcal.

Roughly 64% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

314kcal per 100 g
5.7 gprotein
22.9 gcarbohydrates
22.9 gfat
220kcal in serving, 1 piece, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 22.9 g 29%
Saturated fat L 11.4 g 57%
Trans fat L 0 g
Cholesterol L 143 mg 48%
Sodium L 85.7 mg 4%
Total carbohydrates L 22.9 g 8%
Dietary fiber L 0 g 0%
Total sugars L 12.9 g
Added sugars L 12.9 g 26%
Protein L 5.7 g 11%
Vitamin D L 0 µg0%
Calcium L 14.3 mg1%
Iron L 0.57 mg3%
Potassium L 42.9 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 29%Fat: 64%314kcal / 100 g
  • Protein 7%
  • Carbohydrates 29%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Calcium1%Potassium0.9%Vitamin D0%

Nutritional insights

  • Protein5.7 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars12.9 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat22.9 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat11.4 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium85.7 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&T Bakery
Barcode
0776703339210
Label serving
1 piece (70 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0776703339210. License: ODbL 1.0 (Open Food Facts). Source record dated April 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dark Chocolate Dual Swirl Roll Cake?

100 g of Dark Chocolate Dual Swirl Roll Cake has 314 kcal. Serving, 1 piece, 70 g (70 g): about 220 kcal.

How much protein is in Dark Chocolate Dual Swirl Roll Cake?

Dark Chocolate Dual Swirl Roll Cake contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 piece, 70 g (70 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Dark Chocolate Dual Swirl Roll Cake?

Dark Chocolate Dual Swirl Roll Cake has 22.9 g of total carbohydrates per 100 g, including 0 g of fiber and 12.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate Dual Swirl Roll Cake?

Dark Chocolate Dual Swirl Roll Cake contains 22.9 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).

How much sodium is in Dark Chocolate Dual Swirl Roll Cake?

100 g contains 85.7 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.