Dark chocolate bar, 85% cacao
Packaged product Sweets and Desserts Green & Black's
Dark chocolate bar, 85% cacao contains 650 kcal per 100 g. A serving, 12 pieces, 40 g (40 g) provides about 260 kcal.
Roughly 72% of its calories come from fat, with 21% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
100 g provides 62% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 650 kcal | |
| Total fat L | 52.5 g | 67% |
| Saturated fat L | 32.5 g | 163% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber L | 12.5 g | 45% |
| Total sugars L | 12.5 g | |
| Protein L | 10 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 11.2 mg | 62% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 21%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber12.5 gin the top quarter of sweets and desserts (median 2.9 g)
- Sugars12.5 gin the lowest quarter of sweets and desserts (median 47.8 g)
- Fat52.5 gin the top quarter of sweets and desserts (median 31 g)
- Saturated fat32.5 gin the top quarter of sweets and desserts (median 17.5 g)
- Sodium50 mgbelow the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 650 kcal | 650 kcal |
| Protein | 10 g | 10 g |
| Carbohydrates | 35 g | 35 g |
| Fat | 52.5 g | 52.5 g |
| Fiber | 12.5 g | 12.5 g |
| Sugars | 12.5 g | 12.5 g |
| Sodium | 50 mg | 50 mg |
Product details
- Brand
- Green & Black's
- Barcode
- 0708656100418
- Label serving
- 12 PIECES (40 g)
- Category
- Chocolate candies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic chocolate, organic cocoa butter, organic cocoa, organic raw cane sugar, organic vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raw Cha Cha, Brazil Nut Bliss Joy Chocolat Bar Raw Cha Cha Enterprises Llc | 650 | 7.5 g | 27.5 g | 60 g |
| Videri, Two Classic Dark Chocolate Bars Mr. Beverages Old Time Cocktail Mixes | 650 | 5 g | 45 g | 50 g |
| Salty Almond Butter Raw Cha Cha Enterprises Llc | 650 | 7.5 g | 27.5 g | 60 g |
| Cikolata Ülker | 650 | 12.9 g | 62.9 g | 28.6 g |
| Extra Dark Chocolate Zoet | 651 | 9.3 g | 39.5 g | 51.2 g |
| Madagaskar Edelschokolade Mandelcreme Sanzibar/Delux | 647 | 5.9 g | 31.5 g | 54.1 g |
| 87% dark chocolate Taza Chocolate | 657 | 8.6 g | 37.1 g | 48.6 g |
| Pure 85% Dark Chocolate Theo | 643 | 10.7 g | 39.3 g | 46.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2037293. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2020. Imported November 6, 2026.
- Open Food Facts, record 0708656100418. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.