Dark Chocolate 80%
Packaged product Sweets and Desserts Waitrose No. 1
Dark Chocolate 80% contains 610 kcal per 100 g. A serving, 1 square, 10 g (10 g) provides about 61 kcal.
Roughly 75% of its calories come from fat, with 18% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 49 g | 63% |
| Saturated fat L | 30 g | 150% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber L | 11 g | 39% |
| Total sugars L | 18 g | |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 18%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sweets and desserts (median 5.7 g)
- Fiber11 gin the top quarter of sweets and desserts (median 2 g)
- Sugars18 gbelow the median for sweets and desserts (median 21.2 g)
- Fat49 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat30 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Waitrose No. 1
- Barcode
- 2440869567548
- Label serving
- 1 square (10 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato Latte "Nocciola Piemonte I.G.P." Caffarel | 610 | 9 g | 46 g | 43 g |
| Piemonte Caffarel | 610 | 9 g | 40 g | 44 g |
| Kirkland Signature Unsalted Cashew Nuts Halves & Pieces: 1.13KG Tub Kirkland | 610 | 17 g | 25 g | 48 g |
| Macadamia & Honey Bar Sun | 610 | 5.4 g | 30.8 g | 51.5 g |
| Dark Chocolate Flaked Truffles Choceur | 610 | 3.6 g | 41.6 g | 47.2 g |
| 85% Dark Chocolate Santa Rita | 610 | 13 g | 37 g | 48 g |
| Dark Chocolate With Mint THE COLLECTION | 610 | 0.01 g | 26.2 g | 49 g |
| Dark Chocolate Coconut Jovinecky | 610 | 9 g | 17 g | 54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate 80%?
100 g of Dark Chocolate 80% has 610 kcal. Serving, 1 square, 10 g (10 g): about 61 kcal.
How much protein is in Dark Chocolate 80%?
Dark Chocolate 80% contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 0.9 g in serving, 1 square, 10 g (10 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Dark Chocolate 80%?
Dark Chocolate 80% has 27 g of total carbohydrates per 100 g, including 11 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate 80%?
Dark Chocolate 80% contains 49 g of fat per 100 g, of which 30 g is saturated (150% of the Daily Value).
How much sodium is in Dark Chocolate 80%?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2440869567548. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.