Danish Salami
Packaged product Meat Pieter's
Danish Salami contains 229 kcal per 100 g. A serving, 1 portion, 31 g (31 g) provides about 71 kcal.
Roughly 60% of its calories come from fat, with 35% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 15.2 g | 19% |
| Saturated fat | not reported | |
| Sodium L | 1,427 mg | 62% |
| Total carbohydrates L | 2.6 g | 0.9% |
| Dietary fiber | not reported | |
| Total sugars L | 0.32 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 5%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gabove the median for meat (median 17.2 g)
- Sugars0.32 gbelow the median for meat (median 1 g)
- Fat15.2 gabove the median for meat (median 8.6 g)
- Sodium1,427 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Factor - Smokey Paprika Porkchop Factor | 229 | 13.2 g | 12.3 g | 14.8 g |
| Frankfurt Sausages Mini Forevers | 229 | 11.9 g | 2.1 g | 19.3 g |
| Smoked Ham Cubes Dacello | 229 | 22 g | 1.5 g | 15 g |
| Salami de poulet Don pollo | 229 | 24 g | 1 g | 22 g |
| Peppered bacon wrap beef Kroger | 229 | 19.4 g | 0.59 g | 16.5 g |
| Italian Sausage Ravioli Joseph's Gourmet Pasta Company | 229 | 12.4 g | 25.9 g | 8.2 g |
| Lean Select Streaky Bacon Great Foods | 229 | 12.3 g | 1.8 g | 19.4 g |
| Italian Sausage Capitol Wholesale Meat | 229 | 15 g | 6.5 g | 15.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danish Salami?
100 g of Danish Salami has 229 kcal. Serving, 1 portion, 31 g (31 g): about 71 kcal.
Is Danish Salami high in protein?
Danish Salami contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6.2 g in serving, 1 portion, 31 g (31 g). About 35% of its calories come from protein. Compared with other meat, that is above the median (median 17.2 g).
How many carbs are in Danish Salami?
Danish Salami has 2.6 g of total carbohydrates per 100 g, including 0.32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danish Salami?
Danish Salami contains 15.2 g of fat per 100 g.
How much sodium is in Danish Salami?
100 g contains 1,427 mg of sodium, 62% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415237008759. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.