Dalston's Fizzy Rhubarb

Packaged product Beverages Dalston’s

Dalston's Fizzy Rhubarb contains 12 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 38 kcal per 100 g across 11,031 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dalston's Fizzy Rhubarb by Dalston’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
12kcal per 100 g
0 gprotein
3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 12 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%12kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars3 gin the lowest quarter of beverages (median 8.8 g)
  • Sodium0 mgin the lowest quarter of beverages (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dalston’s
Barcode
5060494810221
Category
Sweetened beverages
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SPARKLING WATER APPLE JUICE FROM CONCENTRATE RHUBARB JUICE (4%), COLOUR (BLACKCURRANT JUICE FROM CONCENTRATE). NATURAL FLAVOURINGS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Volvic Touch Refresh Edition Holunderblüte Volvic 12 0 g 2.9 g 0 g
Volvic TOUCH Frucht Apfel 1,5l PET Volvic 12 0 g 2.9 g 0 g
Agua mineral con frutos rojos zero azúcares San Benedetto 12 0.1 g 3 g 0 g
Farmer ice tea lemon Farmer 12 0.5 g 3 g 0 g
Kombucha cerise hibiscus SO KOMBUCHA 12 0 g 2.9 g 0 g
Ipa Soda UMA 12 0 g 3 g 0 g
Nitro Nescafé 12 0.1 g 2.5 g 0 g
Potabio du monde - Mexicain NAT-ALI 12 0.4 g 2.3 g 0.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060494810221. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dalston's Fizzy Rhubarb?

100 g of Dalston's Fizzy Rhubarb has 12 kcal.

How much protein is in Dalston's Fizzy Rhubarb?

Dalston's Fizzy Rhubarb contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein.

How many carbs are in Dalston's Fizzy Rhubarb?

Dalston's Fizzy Rhubarb has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dalston's Fizzy Rhubarb?

Dalston's Fizzy Rhubarb contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Dalston's Fizzy Rhubarb?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.