Dairy-free vanilla yogurt

Packaged product Dairy and Eggs Yoplait

Dairy-free vanilla yogurt contains 106 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dairy-free vanilla yogurt by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
0.71 gprotein
13.5 gcarbohydrates
5.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 5.7 g 7%
Saturated fat L 5.7 g 28%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 14 mg 0.6%
Total carbohydrates L 13.5 g 5%
Dietary fiber L 0 g 0%
Total sugars L 8.5 g
Added sugars L 7.8 g 16%
Protein L 0.71 g 1%
Vitamin D L 1 µg5%
Calcium L 92 mg7%
Iron L 0.28 mg2%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 50%Fat: 47%106kcal / 100 g
  • Protein 3%
  • Carbohydrates 50%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Vitamin D5%Iron2%Potassium0%

Nutritional insights

  • Protein0.71 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars8.5 gabove the median for dairy and eggs (median 4 g)
  • Fat5.7 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat5.7 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium14 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal106 kcal
Protein 0.71 g0.71 g
Carbohydrates 13.5 g13.5 g
Fat 5.7 g5.7 g
Fiber 0 g0 g
Sugars 8.5 g8.5 g
Sodium 14.2 mg14 mg

Product details

Brand
Yoplait
Barcode
0070470159652
Category
Dairy and Eggs

Ingredients

coconut base (water, coconut cream,e cane sugar, modified tapioca starch, malic acid natural flavor, vanilla extract), cultures.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Vanilla Bean Oatmilk Skyr Icelandic Provisions 106 8.5 g 12.7 g 3.2 g
Oatmilk mango passionfruit Icelandic Provisions 106 8.5 g 11.3 g 3.2 g
Cottage Cheese 4% Milkfat Small Curd Amazon Grocery 106 11.5 g 4.4 g 4.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2740260. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0070470159652. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dairy-free vanilla yogurt?

100 g of Dairy-free vanilla yogurt has 106 kcal.

How much protein is in Dairy-free vanilla yogurt?

Dairy-free vanilla yogurt contains 0.71 g of protein per 100 g (1% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Dairy-free vanilla yogurt?

Dairy-free vanilla yogurt has 13.5 g of total carbohydrates per 100 g, including 0 g of fiber and 8.5 g of sugars.

How much fat is in Dairy-free vanilla yogurt?

Dairy-free vanilla yogurt contains 5.7 g of fat per 100 g, of which 5.7 g is saturated (28% of the Daily Value).

How much sodium is in Dairy-free vanilla yogurt?

100 g contains 14 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 26, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.