Daily Greens

Packaged product Vegetables Factor Form

Daily Greens contains 260 kcal per 100 g. A serving, 1 scoop, 7.7 g (7.7 g) provides about 20 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

100 g provides 6,500% of the Daily Value for iron, 1,300% of the Daily Value for Vitamin C and 1,300% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Daily Greens by Factor Form, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
13 gprotein
51.9 gcarbohydrates
0 gfat
20kcal in serving, 1 scoop, 7.7 g (7.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 649 mg 28%
Total carbohydrates L 51.9 g 19%
Dietary fiber L 26 g 93%
Total sugars not reported
Protein L 13 g 26%
Vitamin C L 1,170 mg1,300%
Vitamin D L 260 µg1,300%
Thiamin (B1) L 15.6 mg1,300%
Riboflavin (B2) L 16.9 mg1,300%
Pantothenic acid (B5) L 64.9 mg1,298%
Vitamin B6 L 22.1 mg1,300%
Folate (B9) L 5,190 µg1,298%
Vitamin B12 L 31.2 µg1,300%
Calcium L 64.9 mg5%
Iron L 1,170 mg6,500%
Potassium L 649 mg14%
Zinc L 143 mg1,300%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%260kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6,500%Vitamin C1,300%Vitamin D1,300%Thiamin (B1)1,300%Vitamin B61,300%Vitamin B121,300%Zinc1,300%Riboflavin (B2)1,300%Pantothenic acid (B5)1,298%Folate (B9)1,298%

Nutritional insights

  • Protein13 gin the top quarter of vegetables (median 2.5 g)
  • Fiber26 gin the top quarter of vegetables (median 2 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.2 g)
  • Sodium649 mgabove the median for vegetables (median 333 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Factor Form
Barcode
0810158941762
Label serving
1 scoop (7.7 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Daily Greens?

100 g of Daily Greens has 260 kcal. Serving, 1 scoop, 7.7 g (7.7 g): about 20 kcal.

Is Daily Greens high in protein?

Daily Greens contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 1 g in serving, 1 scoop, 7.7 g (7.7 g). About 20% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Daily Greens?

Daily Greens has 51.9 g of total carbohydrates per 100 g, including 26 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Daily Greens?

Daily Greens contains 0 g of fat per 100 g.

What vitamins and minerals does Daily Greens contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (6,500% DV), Vitamin C (1,300% DV), Vitamin D (1,300% DV), Thiamin (B1) (1,300% DV) and Vitamin B6 (1,300% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Daily Greens?

100 g contains 649 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 31, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810158941762. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.