Custard Apple Ice Cream

Packaged product Sweets and Desserts Vladilal

Custard Apple Ice Cream contains 245 kcal per 100 g. A serving, 0.667 cup, 163 g (163 g) provides about 399 kcal.

Roughly 59% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Custard Apple Ice Cream by Vladilal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
245kcal per 100 g
4.3 gprotein
36.2 gcarbohydrates
9.2 gfat
399kcal in serving, 0.667 cup, 163 g (163 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 9.2 g 12%
Saturated fat L 5.5 g 28%
Cholesterol L 14.7 mg 5%
Sodium L 31.9 mg 1%
Total carbohydrates L 36.2 g 13%
Dietary fiber L 0.31 g 1%
Total sugars L 16 g
Added sugars L 13.5 g 27%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 59%Fat: 34%245kcal / 100 g
  • Protein 7%
  • Carbohydrates 59%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0.31 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars16 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat9.2 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat5.5 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium31.9 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vladilal
Barcode
8901777957172
Label serving
0.667 cup (163 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8901777957172. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Custard Apple Ice Cream?

100 g of Custard Apple Ice Cream has 245 kcal. Serving, 0.667 cup, 163 g (163 g): about 399 kcal.

How much protein is in Custard Apple Ice Cream?

Custard Apple Ice Cream contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 7 g in serving, 0.667 cup, 163 g (163 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Custard Apple Ice Cream?

Custard Apple Ice Cream has 36.2 g of total carbohydrates per 100 g, including 0.31 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Custard Apple Ice Cream?

Custard Apple Ice Cream contains 9.2 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

How much sodium is in Custard Apple Ice Cream?

100 g contains 31.9 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 7, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.