Curry Butternut squash Soup
Packaged product Soups and Sauces Bbowl
Curry Butternut squash Soup contains 65 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 160 kcal.
Roughly 57% of its calories come from carbohydrates, with 36% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65.3 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 10.2 mg | 3% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 10.2 g | 4% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.9 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 1.2 g | 2% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 37.1 mg | 3% |
| Iron L | 0.41 mg | 2% |
| Potassium L | 278 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 57%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gbelow the median for soups and sauces (median 2.2 g)
- Fiber1.2 gabove the median for soups and sauces (median 1 g)
- Sugars2.9 gbelow the median for soups and sauces (median 3.8 g)
- Fat2.9 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat1.8 gabove the median for soups and sauces (median 0.8 g)
- Sodium192 mgin the lowest quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bbowl
- Barcode
- 0882593212141
- Label serving
- 1 cup (245 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red Lentil Dal with spinach soup Whole Foods | 65 | 2.9 g | 7.8 g | 2.9 g |
| Lemon Chicken & Orzo Soup Bolder Foods | 65 | 5.3 g | 7.3 g | 1.6 g |
| Hearty Vegetable Soup Good & Gather | 65 | 1.6 g | 12.7 g | 1.2 g |
| Chicken Tortilla Soup Wellsley Farms | 65 | 4.1 g | 6.5 g | 2.4 g |
| Three Lentil Soup Au Gu | 65 | 3.3 g | 8.2 g | 2 g |
| Black bean soup Simply Nature | 65 | 2.9 g | 12.7 g | 0.41 g |
| Hearty ready to serve soup Hill Country Fare | 65 | 2.4 g | 6.5 g | 3.3 g |
| Lentil & Bean Soup Member's Mark | 65 | 2 g | 6.9 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0882593212141. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.