CurlyWurly
Packaged product Sweets and Desserts Cadbury
CurlyWurly contains 456 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 35% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 520 kcal per 100 g across 1,077 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 17.5 g | 22% |
| Saturated fat L | 9.4 g | 47% |
| Sodium L | 95.2 mg | 4% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 49.6 g | |
| Added sugars L | 71.7 g | 143% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 62%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sugars49.6 gabove the median for sweets and desserts (median 48 g)
- Fat17.5 gin the lowest quarter of sweets and desserts (median 29.6 g)
- Saturated fat9.4 gin the lowest quarter of sweets and desserts (median 16.5 g)
- Sodium95.2 mgbelow the median for sweets and desserts (median 100 mg)
- Protein per 100 kcal0.66 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 9300617069867
- Category
- Candy chocolate bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
glucose syrup, sugar, milk solids, vegetable fat, cocoa butter, cocoa mass, emulsifiers (sunflower lecithin, 471, 442, 476), salt, flavours, raising agents (500, 509). contains milk. milk chocolate contains cocoa solids 25%, milk solids 22%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarMilkCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Curly Wurly Cadbury | 456 | 2.3 g | 69.8 g | 17.7 g |
| Curlywurly Cadbury | 456 | 4.7 g | 71.2 g | 17.7 g |
| Barlicious Prozis | 457 | 24 g | 42 g | 22 g |
| Fazermint Fazer | 457 | 2.6 g | 64 g | 21 g |
| Snickers SNICKERS | 457 | 8.6 g | 57.7 g | 24 g |
| P.S. Caramilk Cadbury | 454 | 4.8 g | 66 g | 26 g |
| New Energy Nidar | 458 | 6.4 g | 68 g | 17 g |
| chocolade reep met fondantvulling Côte d'Or | 458 | 2.3 g | 68 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in CurlyWurly?
100 g of CurlyWurly has 456 kcal.
How much protein is in CurlyWurly?
CurlyWurly contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.4 g).
How many carbs are in CurlyWurly?
CurlyWurly has 70 g of total carbohydrates per 100 g, including 49.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in CurlyWurly?
CurlyWurly contains 17.5 g of fat per 100 g, of which 9.4 g is saturated (47% of the Daily Value).
How much sodium is in CurlyWurly?
100 g contains 95.2 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617069867. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.