How many calories are in Cucumbers-Sweet And Sour?

100 g of Cucumbers-Sweet And Sour has 65 kcal.

How much protein is in Cucumbers-Sweet And Sour?

Cucumbers-Sweet And Sour contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 1.2 g).

How many carbs are in Cucumbers-Sweet And Sour?

Cucumbers-Sweet And Sour has 12.9 g of total carbohydrates per 100 g, including 0.33 g of fiber and 11.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cucumbers-Sweet And Sour?

Cucumbers-Sweet And Sour contains 0.3 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Cucumbers-Sweet And Sour?

100 g contains 154 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cucumbers-Sweet And Sour

Packaged product Spices, Herbs and Condiments ALWAYS FRESH

Cucumbers-Sweet And Sour contains 65 kcal per 100 g.

Roughly 86% of its calories come from carbohydrates, with 10% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 174 kcal per 100 g across 782 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

65kcal per 100 g

1.5 gprotein

12.9 gcarbohydrates

0.3 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	65 kcal
Total fat L	0.3 g	0.4%
Saturated fat L	0.2 g	1%
Cholesterol L	0 mg	0%
Sodium L	154 mg	7%
Total carbohydrates L	12.9 g	5%
Dietary fiber L	0.33 g	1%
Total sugars L	11.9 g
Added sugars L	0 g	0%
Protein L	1.5 g	3%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0.012 mg	1%
Riboflavin (B2) L	0.015 mg	1%
Niacin (B3) L	0.085 mg	0.5%
Pantothenic acid (B5) L	0.15 mg	3%
Vitamin B6 L	0.02 mg	1%
Folate (B9) L	6.8 µg	2%
Vitamin B12 L	0 µg	0%
Choline L	0 mg	0%
Calcium L	13.7 mg	1%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	87.8 mg	2%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%
Iodine L	3.9 µg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 86%
Fat 4%
Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.5 gabove the median for spices, herbs and condiments (median 1.2 g)
Fiber0.33 gbelow the median for spices, herbs and condiments (median 0.8 g)
Sugars11.9 gabove the median for spices, herbs and condiments (median 3.3 g)
Fat0.3 gbelow the median for spices, herbs and condiments (median 1.2 g)
Sodium154 mgbelow the median for spices, herbs and condiments (median 800 mg)
Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Water88.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	25.3 µg

Other components (3)

Water L	88.4 g
Alcohol L	0.007 g
Caffeine L	0 mg

Product details

Brand: ALWAYS FRESH
Barcode: 9300602354893
Category: Condiments
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cucumbers (53%), water, sugar, vinegar, salt, food acid (260), dill seeds, mustard seeds, mineral salt (509), flavours.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Vinegar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9300602354893. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Source description: "CUCUMBERS-SWEET AND SOUR". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.