Crunchy California Roll

Packaged product Bread and Baked Goods Private Selection by Zenshi

Crunchy California Roll contains 263 kcal per 100 g. A serving, 10 rolls, 198 g (198 g) provides about 521 kcal.

Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (283 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

263kcal per 100 g
4 gprotein
33.8 gcarbohydrates
12.1 gfat
521kcal in serving, 10 rolls, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 12.1 g 16%
Saturated fat L 3 g 15%
Cholesterol L 5.1 mg 2%
Sodium L 611 mg 27%
Total carbohydrates L 33.8 g 12%
Dietary fiber L 1 g 4%
Total sugars L 8.1 g
Protein L 4 g 8%
Calcium L 3 mg0.2%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 52%Fat: 42%263kcal / 100 g
  • Protein 6%
  • Carbohydrates 52%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium0.2%

Nutritional insights

  • Protein4 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber1 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars8.1 gabove the median for bread and baked goods (median 3.9 g)
  • Fat12.1 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat3 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium611 mgin the top quarter of bread and baked goods (median 410 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection by Zenshi
Barcode
0011110679727
Label serving
10 Rolls (198 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fished Shaped Bun SAJO 263 6 g 40 g 9 g
potato enriched bread Safeway Kitchens 263 7.9 g 47.4 g 2.6 g
Select Artisan Bread Hy-Vee 263 8.8 g 54.4 g 0 g
White Dinner Rolls Hy-Vee 263 5.3 g 47.4 g 4 g
Muffin Tops Vitatops 263 14 g 40.4 g 7 g
Tesco Chunky Cheese Roll Tesco 263 9.6 g 41.8 g 6 g
kroger blueberry bagels Kroger 263 8.4 g 53.7 g 2.1 g
Mini White Sub Rolls Stop And Shop Bakery 263 9.2 g 46 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy California Roll?

100 g of Crunchy California Roll has 263 kcal. Serving, 10 rolls, 198 g (198 g): about 521 kcal.

How much protein is in Crunchy California Roll?

Crunchy California Roll contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 8 g in serving, 10 rolls, 198 g (198 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Crunchy California Roll?

Crunchy California Roll has 33.8 g of total carbohydrates per 100 g, including 1 g of fiber and 8.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy California Roll?

Crunchy California Roll contains 12.1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Crunchy California Roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy California Roll?

100 g contains 611 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110679727. License: ODbL 1.0 (Open Food Facts). Source record dated January 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.