How many calories are in Crunchy Almond Butter?

100 g of Crunchy Almond Butter has 577 kcal. Serving, 15 g (15 g): about 87 kcal.

Is Crunchy Almond Butter high in protein?

Crunchy Almond Butter contains 20.9 g of protein per 100 g (42% of the 50 g Daily Value), or 3.1 g in serving, 15 g (15 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Crunchy Almond Butter?

Crunchy Almond Butter has 5.9 g of total carbohydrates per 100 g, including 10.9 g of fiber and 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy Almond Butter?

Crunchy Almond Butter contains 52.3 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

How much sodium is in Crunchy Almond Butter?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crunchy Almond Butter

Packaged product Dairy and Eggs Pip & Nut

Crunchy Almond Butter contains 577 kcal per 100 g. A serving, 15 g (15 g) provides about 87 kcal.

Roughly 81% of its calories come from fat, with 14% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

577kcal per 100 g

20.9 gprotein

5.9 gcarbohydrates

52.3 gfat

87kcal in serving, 15 g (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	577 kcal
Total fat L	52.3 g	67%
Saturated fat L	4.1 g	20%
Sodium L	160 mg	7%
Total carbohydrates L	5.9 g	2%
Dietary fiber L	10.9 g	39%
Total sugars L	5.1 g
Added sugars L	0 g	0%
Protein L	20.9 g	42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 4%
Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein20.9 gin the top quarter of dairy and eggs (median 8 g)
Fiber10.9 gin the top quarter of dairy and eggs (median 0.7 g)
Sugars5.1 gabove the median for dairy and eggs (median 4 g)
Fat52.3 gin the top quarter of dairy and eggs (median 10 g)
Saturated fat4.1 gbelow the median for dairy and eggs (median 4.2 g)
Sodium160 mgbelow the median for dairy and eggs (median 218 mg)
Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Pip & Nut
Barcode: 5060367181328
Label serving: 15 g
Category: Crunchy nut butters
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Californian Almonds (99.6%), Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Source of the nutrition information

Open Food Facts, record 5060367181328. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.