Crispy roll strawberry
Packaged product Sweets and Desserts Americano
Crispy roll strawberry contains 506 kcal per 100 g. A serving, 20 g (20 g) provides about 101 kcal.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (479 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 24.1 g | 31% |
| Saturated fat L | 12.1 g | 61% |
| Trans fat L | 0 g | |
| Sodium L | 57 mg | 2% |
| Total carbohydrates L | 67.6 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 23.6 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Sugars23.6 gin the lowest quarter of sweets and desserts (median 32 g)
- Fat24.1 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat12.1 gin the top quarter of sweets and desserts (median 8.6 g)
- Sodium57 mgin the lowest quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Americano
- Barcode
- 6971606793495
- Quantity
- 20g
- Label serving
- 20 g
- Category
- Filled biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
COCOA buter Substitute Chocolate Hydrogenated (Vegetable Oil) 35.2%, Palm Oil 3%, Wheat Flour 12, White Granulated Sugar 20%, Corn Starch 0.03%, non dairy creamer 20%, maltodextrin 9%, indized Salt, 0.5% Sadium Bicarbanate 0.03% Phospholipids 0.02% Beta Carotene 0.04 X, Vanillin 0.05%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Cookie - Lemon Style Veganz | 506 | 4.7 g | 67 g | 24 g |
| Grisbì cioccolato senza glutine Grisbì | 506 | 4.3 g | 63 g | 25.7 g |
| Krem’ pepites noisettes Serebis | 506 | 5.2 g | 62 g | 26 g |
| Biscuits fourrage à la noisette Leader Price | 506 | 5 g | 63 g | 26 g |
| Galletas Cookies & Cream Nocilla | 506 | 7 g | 58 g | 27 g |
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| Doppelkeks Original Veganz | 507 | 6 g | 65 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy roll strawberry?
100 g of Crispy roll strawberry has 506 kcal. Serving, 20 g (20 g): about 101 kcal.
How much protein is in Crispy roll strawberry?
Crispy roll strawberry contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 0.94 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.8 g).
How many carbs are in Crispy roll strawberry?
Crispy roll strawberry has 67.6 g of total carbohydrates per 100 g, including 23.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy roll strawberry?
Crispy roll strawberry contains 24.1 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).
How much sodium is in Crispy roll strawberry?
100 g contains 57 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6971606793495. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.