Crispy Panko Blend
Packaged product Snacks Kinders
Crispy Panko Blend contains 333 kcal per 100 g. A serving, 3 tbsp, 15 g (15 g) provides about 50 kcal.
Roughly 75% of its calories come from carbohydrates, with 17% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
100 g provides 30% of the Daily Value for Vitamin D, 30% of the Daily Value for iron and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 3,267 mg | 142% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 6.7 g | |
| Added sugars L | 6.7 g | 13% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 6 µg | 30% |
| Calcium L | 133 mg | 10% |
| Iron L | 5.3 mg | 30% |
| Potassium L | 267 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 75%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gbelow the median for snacks (median 7.3 g)
- Fiber6.7 gabove the median for snacks (median 4 g)
- Sugars6.7 gabove the median for snacks (median 4.9 g)
- Fat6.7 gin the lowest quarter of snacks (median 20.8 g)
- Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
- Sodium3,267 mgin the top quarter of snacks (median 414 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pita chips garlic herb Sprouts | 333 | 8.8 g | 43.9 g | 7.9 g |
| Creamy cheddar snack cheese Roth Kase | 333 | 23.8 g | 0 g | 23.8 g |
| Banana Chips Gen fruit | 333 | 4.4 g | 57.8 g | 8.9 g |
| Freeze-Dried Strawberry Crisps nature's turn | 333 | 6.7 g | 80 g | 0 g |
| Yellow popcorn seeds Jolly Time | 333 | 12.1 g | 78.8 g | 3 g |
| Murmura Puffed Rice Bansi | 333 | 6.7 g | 76.7 g | 0 g |
| English style fish and chips Club house | 333 | 6.7 g | 73.3 g | 0 g |
| Vegan snack balls café dattes banane Vemondo | 333 | 5 g | 53.3 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy Panko Blend?
100 g of Crispy Panko Blend has 333 kcal. Serving, 3 tbsp, 15 g (15 g): about 50 kcal.
How much protein is in Crispy Panko Blend?
Crispy Panko Blend contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 3 tbsp, 15 g (15 g). About 8% of its calories come from protein. Compared with other snacks, that is below the median (median 7.3 g).
How many carbs are in Crispy Panko Blend?
Crispy Panko Blend has 66.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy Panko Blend?
Crispy Panko Blend contains 6.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Crispy Panko Blend contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (30% DV), iron (30% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crispy Panko Blend?
100 g contains 3,267 mg of sodium, 142% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0755795500258. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.