Crispy granola

Packaged product Breakfast Cereals Naturalvert

Crispy granola contains 367 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 92 kcal.

Roughly 85% of its calories come from carbohydrates, with 8% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crispy granola by Naturalvert, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
6.7 gprotein
80 gcarbohydrates
3.3 gfat
92kcal in serving, 1 serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.33 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 50 mg 2%
Total carbohydrates L 80 g 29%
Dietary fiber L 6.7 g 24%
Total sugars L 20 g
Added sugars L 13.3 g 27%
Protein L 6.7 g 13%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 3.6 mg20%
Potassium L 233 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 85%Fat: 8%367kcal / 100 g
  • Protein 7%
  • Carbohydrates 85%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium5%Vitamin D0%Calcium0%

Nutritional insights

  • Protein6.7 gin the lowest quarter of breakfast cereals (median 9.3 g)
  • Fiber6.7 gbelow the median for breakfast cereals (median 7.1 g)
  • Sugars20 gabove the median for breakfast cereals (median 18.2 g)
  • Fat3.3 gin the lowest quarter of breakfast cereals (median 11.2 g)
  • Saturated fat0.33 gin the lowest quarter of breakfast cereals (median 1.9 g)
  • Sodium50 mgbelow the median for breakfast cereals (median 149 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal367 kcal
Protein 8 g6.7 g
Carbohydrates 80 g80 g
Fat 6 g3.3 g
Fiber 8 g6.7 g
Sugars 20 g20 g
Sodium 200 mg50 mg

Product details

Brand
Naturalvert
Barcode
0860270001301
Quantity
12 oz
Label serving
1 serving (25 g)
Category
Breakfast Cereals
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fitness Original Nestlé 367 10 g 80 g 3.3 g
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Alpen swiss style muesli Alpen 367 12 g 64 g 5.1 g
Cereals, QUAKER, Instant Oatmeal Organic, Regular 367 16 g 67 g 6.3 g
Granola de Noel Foucade Paris 367 6 g 40 g 19 g
Instant Oatmeal Lower Sugar Variety Quaker 367 10 g 70 g 6.7 g
Zucaritas Kellogg's 367 3.3 g 90 g 0 g
Peanut Butter & Jelly with Granola on Multigrain NCF 367 15.6 g 50.5 g 15.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy granola?

100 g of Crispy granola has 367 kcal. Serving, 1 serving, 25 g (25 g): about 92 kcal.

How much protein is in Crispy granola?

Crispy granola contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1.7 g in serving, 1 serving, 25 g (25 g). About 7% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.3 g).

How many carbs are in Crispy granola?

Crispy granola has 80 g of total carbohydrates per 100 g, including 6.7 g of fiber and 20 g of sugars.

How much fat is in Crispy granola?

Crispy granola contains 3.3 g of fat per 100 g, of which 0.33 g is saturated (2% of the Daily Value).

What vitamins and minerals does Crispy granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crispy granola?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 4, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860270001301. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2668869. License: CC0 1.0 (U.S. public domain). Source record dated October 10, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.