How many calories are in Crémeux au caramel?

100 g of Crémeux au caramel has 80 kcal. Serving, 125 g (125 g): about 100 kcal.

How much protein is in Crémeux au caramel?

Crémeux au caramel contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 125 g (125 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 2.3 g).

How many carbs are in Crémeux au caramel?

Crémeux au caramel has 12 g of total carbohydrates per 100 g, including 1 g of fiber and 8.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crémeux au caramel?

Crémeux au caramel contains 2.4 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Crémeux au caramel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (40% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crémeux au caramel?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crémeux au caramel

Packaged product Sweets and Desserts Belsoy

Crémeux au caramel contains 80 kcal per 100 g. A serving, 125 g (125 g) provides about 100 kcal.

Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 129 kcal per 100 g across 26 products.

100 g provides 40% of the Daily Value for Vitamin D and 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

80kcal per 100 g

2.4 gprotein

12 gcarbohydrates

2.4 gfat

100kcal in serving, 125 g (125 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	80 kcal
Total fat L	2.4 g	3%
Saturated fat L	1.2 g	6%
Sodium L	72 mg	3%
Total carbohydrates L	12 g	4%
Dietary fiber L	1 g	4%
Total sugars L	8.8 g
Added sugars L	2.4 g	5%
Protein L	2.4 g	5%
Vitamin D L	8 µg	40%
Calcium L	150 mg	12%
Iron L	0.36 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 61%
Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.4 gabove the median for sweets and desserts (median 2.3 g)
Fiber1 gbelow the median for sweets and desserts (median 1.6 g)
Sugars8.8 gbelow the median for sweets and desserts (median 9.9 g)
Fat2.4 gin the lowest quarter of sweets and desserts (median 9 g)
Saturated fat1.2 gbelow the median for sweets and desserts (median 4.3 g)
Sodium72 mgin the top quarter of sweets and desserts (median 20 mg)
Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Belsoy
Barcode: 0674491111790
Quantity: 4x125 g
Label serving: 125 g
Category: Dessert-vegetal
Packaging: fr:contenants-plastiques-dans-une-languette-carton
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

boisson de soja enrichie (eau, feves de soja décortiquees (6,4% ), phosphate tricalcique, vitamines (riboflavine, B12, D2), sucre, épais - sissants (amidon modifié de tapioca, pectine, carraghénanes), sauce ca ramel (sucre, eau) (1,3% ), sucre de canne roux caramélisé, maltodextrine, arómes, sel marin, arôme naturel. Contient du soja. Sans produits laitiers, sans gluten, sans blé ni arachides. Use before 'best before' date (see top of pack Packed in a protective atmosphere. A varied, balanced diet and a healthy lifestyle is recommended for good health. Un délicieux dessert au soja, au caramel, source de calcium, source de Riboflavine et source de vitamine B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0674491111790. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.