Creme glacée
Packaged product Other Foods Coaticook
Creme glacée contains 104 kcal per 100 g. A serving, 1 portion, 0.75 cup (180 g) provides about 187 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 2.8 g | 14% |
| Trans fat L | 0.056 g | |
| Cholesterol L | 19.4 mg | 6% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 12.8 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12 g | |
| Added sugars L | 8.4 g | 17% |
| Protein L | 1.6 g | 3% |
| Calcium L | 69.4 mg | 5% |
| Iron L | 0.17 mg | 0.9% |
| Potassium L | 97.2 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars12 gabove the median for other foods (median 3.5 g)
- Fat4.8 gbelow the median for other foods (median 6.4 g)
- Saturated fat2.8 gabove the median for other foods (median 1.9 g)
- Sodium40 mgin the lowest quarter of other foods (median 236 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coaticook
- Barcode
- 0059263020058
- Label serving
- 1 portion (0.75 cup)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait, Crème, Fudge* Sucre (sucre, glucose,) Poudre de lait écrémé, Stabilisant** Arôme naturel et artificiel, • · *Fudge: Glucose-fructose Eau Sucre. Poudre de cacao Amidon de maïs modifié • Sel, Sorbate de potassium, Gomme de gellane, Acide phosphorique ,**Stabilisant: Mono et diglycérides, Gomme de guar, Gomme de cellulose, Polysorbate 80, Carraghénine, Gomme de caroube
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grüne Linsen Rapunzel | 104 | 9 g | 12.2 g | 0.38 g |
| Fettarmer Joghurt Mild 1, 8%, Bourbon Vanille Milbona | 104 | 3.6 g | 15.8 g | 2.7 g |
| Hähnchenbrust Duo Stockmeyer | 104 | 21.5 g | 1 g | 1.5 g |
| Cheerios Nestle | 104 | 2.1 g | 23 g | 0.9 g |
| Haricots cuisinés a la graisse de canard le revelois | 104 | 6.7 g | 14 g | 2.3 g |
| Yaos Nestlé | 104 | 2.9 g | 3.4 g | 8.4 g |
| Hähnchen Beustfilet Teilstücke Aldi | 104 | 22 g | 0 g | 1.8 g |
| Gemüse Mix Spar Vital | 104 | 6.6 g | 11 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme glacée?
100 g of Creme glacée has 104 kcal. Serving, 1 portion, 0.75 cup (180 g): about 187 kcal.
How much protein is in Creme glacée?
Creme glacée contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2.9 g in serving, 1 portion, 0.75 cup (180 g). About 6% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).
How many carbs are in Creme glacée?
Creme glacée has 12.8 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creme glacée?
Creme glacée contains 4.8 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).
How much sodium is in Creme glacée?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059263020058. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.