Creamy ceasar dressing

Packaged product Fats and Oils PEPPER MILL

Creamy ceasar dressing contains 409 kcal per 100 g.

Roughly 91% of its calories come from fat, with 9% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,320 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy ceasar dressing by PEPPER MILL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
409kcal per 100 g
0 gprotein
9.1 gcarbohydrates
40.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 409 kcal
Total fat L 40.9 g 52%
Saturated fat L 6.8 g 34%
Sodium L 932 mg 41%
Total carbohydrates L 9.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 2.3 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 9%Fat: 91%409kcal / 100 g
  • Carbohydrates 9%
  • Fat 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of fats and oils (median 0.7 g)
  • Sugars2.3 gin the lowest quarter of fats and oils (median 5.3 g)
  • Fat40.9 gin the top quarter of fats and oils (median 26.7 g)
  • Saturated fat6.8 gin the top quarter of fats and oils (median 3.3 g)
  • Sodium932 mgin the top quarter of fats and oils (median 700 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PEPPER MILL
Barcode
0093901606235
Category
Salad dressings
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Caesar dressing Sainsbury's 408 2 g 2.8 g 43.1 g
Food Nation Holy Moly Chipotle Aioli 200g Food Nation 411 10 g 10 g 45 g
Caesar Dressing Tesco 407 1.7 g 7.7 g 40.9 g
Buttermilk Ranch Dressing HUNGRYROOT 406 3.1 g 6.3 g 40.6 g
Italian Toscana Salatsauce Denner 412 0.8 g 1.5 g 45 g
Dressing house Betty Bossi 412 2 g 2 g 44 g
16000107 Kewpie Roasted Sesame Dressing KEWPIE 406 2.5 g 15.3 g 36.3 g
Thomy caesar Nestlé 413 3.2 g 3 g 42.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy ceasar dressing?

100 g of Creamy ceasar dressing has 409 kcal.

How much protein is in Creamy ceasar dressing?

Creamy ceasar dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.7 g).

How many carbs are in Creamy ceasar dressing?

Creamy ceasar dressing has 9.1 g of total carbohydrates per 100 g, including 0 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy ceasar dressing?

Creamy ceasar dressing contains 40.9 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

How much sodium is in Creamy ceasar dressing?

100 g contains 932 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0093901606235. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.